Sanshiro

Sanshiro is a cherished izakaya located in the heart of Kusatsu Onsen, a renowned hot spring resort in Gunma Prefecture. This long-established eatery is deeply rooted in the local community and offers a nostalgic izakaya atmosphere that transports you to a bygone era. The interior features traditional Japanese-style seating with tatami mats and short-legged tables, providing a cozy and authentic dining experience. The menu at Sanshiro is a delightful exploration of Japanese flavors, with a focus on izakaya-style dishes and nabe, or Japanese hot pot. Guests can savor a variety of dishes such as the sashimi of Gin Hikari, a type of rainbow trout, and the flavorful tsukune, which are grilled chicken meatballs. Other highlights include the thoroughly simmered offal stew, wild vegetable tempura, and the unique mushroom hot pot. Sanshiro is conveniently located just a minute's walk from the Yubatake, the symbolic hot water field of Kusatsu Onsen, making it an ideal spot for visitors looking to enjoy a meal after a day of relaxation. The restaurant has even caught the attention of Yoshida Rui, a well-known figure in the bar-hopping scene, further cementing its reputation as a must-visit destination. Service at Sanshiro is straightforward, with a self-service water station and a 90-minute stay limit, ensuring that all guests have the opportunity to enjoy the experience. While reviews on service quality are mixed, the warm and inviting atmosphere more than makes up for it, making Sanshiro a beloved spot for both locals and tourists alike.