Seikoen

Seikoen is a celebrated yakiniku (Japanese BBQ) restaurant located in the heart of Funabashi, Chiba. Known for its long-standing history and individually-owned charm, Seikoen offers a nostalgic and local feel that attracts both locals and visitors alike. The restaurant is conveniently situated about a 10-minute walk from Shin-Keisei Takane-Kido Station, with parking available at the back for those who prefer to drive. At Seikoen, diners are treated to a delightful array of dishes, with specialties including special beef tongue, jellyfish sashimi, sakura yukhoe, and horse sashimi. The menu also features a variety of premium cuts such as special kalbi, loin, outside skirt, ribeye, and more. Each dish is expertly prepared using traditional yakiniku techniques, served with a choice of sauce, salt, or lemon to enhance the flavors. The atmosphere at Seikoen is lively and inviting, making it an ideal spot for family gatherings or casual outings with friends. The restaurant offers both tatami and table seating, allowing guests to choose their preferred dining style. The friendly owner and staff contribute to the warm and welcoming environment, ensuring a memorable dining experience. Seikoen is also known for its unique handwritten ordering process and homemade sauce, adding a personal touch to the dining experience. With its rich history and dedication to quality, Seikoen remains a beloved destination for yakiniku enthusiasts in Chiba.