Shioji

Nestled in the heart of Izuhara, Tsushima, Nagasaki, Shioji is a charming izakaya that offers a delightful escape into traditional Japanese dining. Known for its cozy and warm atmosphere, this restaurant is managed by a dedicated mother and son team who ensure every guest feels at home. Shioji specializes in obanzai-style dishes, a traditional Kyoto cuisine that emphasizes seasonal and local ingredients. The menu features a variety of delectable offerings, including a fresh sashimi platter, potato salad, tamagoyaki, and simmered bamboo shoots. For those who enjoy a bit of crunch, the shiitake mushrooms tempura is a must-try. The restaurant's braised dishes and tempura are prepared with care, showcasing the chef's expertise and passion for authentic Japanese flavors. Located on the edge of a lively shopping district, Shioji is easily accessible and provides a perfect spot for both locals and visitors to unwind. The old-fashioned vibe of the restaurant, combined with its homey decor, makes it an ideal setting for casual gatherings and intimate dinners alike. In addition to its mouth-watering dishes, Shioji offers a selection of local sake, including brands like Shiratake and Tosa Tsuru, enhancing the dining experience with a taste of regional craftsmanship. Generous portions and a fish/seafood-centered menu make it a pescetarian-friendly choice, ensuring that every guest leaves satisfied and eager to return.