Shitazutsumi

Shitazutsumi, located in the scenic town of Kusatsu, Gunma, is a celebrated destination for Yakiniku enthusiasts. Established in 1958, this restaurant has a rich history and operates directly from a meat shop, ensuring the freshest cuts of meat are available for its patrons. The restaurant is renowned for its diverse menu, featuring dishes like the Kusatsu Platter with Jo-shu Wagyu, assorted kimchi, and the Mochi Pork Kalbi Set. The culinary experience at Shitazutsumi is enhanced by its unique cooking techniques, such as stone-grilled bibimbap and salt-grilled beef tongue, which bring out the authentic flavors of Japanese BBQ. The spacious interior offers a variety of seating options, including booth seating, tatami rooms, and private rooms, making it an ideal setting for both intimate gatherings and larger parties. Conveniently located about a 10-minute walk from the Yubatake, Shitazutsumi also offers a shuttle service within Kusatsu Town, ensuring easy access for visitors. The efficient service and recommended reservations on weekends highlight the restaurant's popularity and commitment to customer satisfaction. Whether you're a local or a visitor, Shitazutsumi promises a memorable dining experience with its fresh, high-quality meats and welcoming atmosphere. The direct connection to a butcher shop next door further guarantees the quality and freshness of the ingredients used in every dish.