Shunetsu Ryori Myoko

Shunetsu Ryori Myoko, nestled on the 11th floor of the Loisir Hotel Joetsu, offers a serene dining experience in the heart of Joetsu, Niigata. This restaurant specializes in authentic Japanese cuisine with a focus on shabu-shabu and fugu (pufferfish), providing a culinary journey that highlights the rich flavors of Japan. The menu features signature dishes such as Hanakago Gozen and Kubiki Beef Shabu-Shabu, crafted using local ingredients. The restaurant also boasts a carefully curated selection of local sake and wines, including Iwahara Wine and Echigo Wine, enhancing the dining experience with regional flavors. The tranquil atmosphere of Shunetsu Ryori Myoko is complemented by its views of a Japanese garden, offering a peaceful retreat from the bustling city below. The interior is thoughtfully designed with a well-maintained courtyard, and private rooms are available for those seeking a more intimate gathering. Originally known as Nabe-Man at the Manten Hotel, Shunetsu Ryori Myoko is now part of the esteemed Solare Hotels and Resorts group. The staff is known for their friendly and accommodating service, ensuring that each guest feels welcomed and well-cared for during their visit. Located conveniently near Takada Station, the restaurant is easily accessible for both locals and travelers. Whether you're looking to indulge in traditional Japanese hotpot or savor the delicate flavors of fugu, Shunetsu Ryori Myoko promises a memorable dining experience in Joetsu.