Sukeroku

Nestled in the residential area of Morioka, Iwate, Sukeroku offers a delightful culinary experience that combines traditional Japanese flavors with a modern twist. This restaurant specializes in Tonkatsu and Kushi-age, providing a delectable array of deep-fried skewers and pork cutlets. Diners can indulge in unique dishes such as Cheese Tonkatsu, Chicken Katsu, and fried oysters, alongside rice bowls like Ebi Fry Don and Katsu Curry. Sukeroku features a sumo-themed menu, offering options such as Yokozuna, Ozeki, and Sekiwake, each representing different cuts of tonkatsu. The restaurant's traditional ryotei atmosphere is enhanced by its spacious interior, which includes tatami seating, private rooms, and semi-private areas, making it an ideal spot for both intimate gatherings and larger groups. The friendly staff at Sukeroku are known for their excellent service, ensuring every guest feels welcomed and attended to. A wide selection of drinks, including Japanese sake, complements the menu, offering a complete dining experience. For those visiting Morioka, Sukeroku is a must-visit destination, not only for its delicious food but also for its inviting ambiance and attentive service. With a small parking lot available, guests can easily access this charming restaurant and enjoy a memorable meal in the heart of Iwate.