Sumiyaki Dining Wa

Experience Hiroshima's finest horse meat dishes at Sumiyaki Dining Wa, where tradition meets innovation in every bite.
Restaurant Details
Sumiyaki Dining Wa, nestled in the lively heart of Hiroshima, offers an unparalleled gastronomic adventure, channeling the essence of Izakaya cuisine with a unique twist. Known for its exemplary horse meat dishes, the restaurant embodies the pure spirit of Japanese culinary expertise.
The highlight is the renowned horse meat sashimi, locally sourced from Kumamoto, which reflects both freshness and quality. From tenderloin to the more exclusive cuts, each dish presents a symphony of flavors, enhanced with subtle traditional garnishes.
Additionally, Sumiyaki Dining Wa boasts a selection of traditional Izakaya classics like succulent yakitori, savory tempura, and elements of contemporary gastronomy, appealing to both purists and experimental diners.
Strategically located in Hiroshima's vibrant streets, the restaurant is a gateway to Japanese culinary traditions. The decor seamlessly blends rustic charm with modern flair, creating the perfect setting for memorable moments.
Under Chef Yamamoto's skillful leadership, renowned for his dedication and innovative approach, every dish is a testament to his profound knowledge and respect for traditional cooking techniques. The attentive staff further enhances the experience, ensuring every moment is infused with warmth and hospitality.
Whether celebrating a special occasion or indulging in a casual night out, Sumiyaki Dining Wa envelops guests in a dining experience that is both memorable and tastefully exciting, rounding off with an exceptional selection of Nihonshu that complements the distinctive meals perfectly.
Sumiyaki Dining Wa Phone Number
Sumiyaki Dining Wa Business Days
Sumiyaki Dining Wa Address
R-cafe Building 2F, 2-6-25 Otemachi, Naka-ku, Hiroshima 730-0051
Sumiyaki Dining Wa Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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