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Sushidokoro Hitoshi

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Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Lunch: ¥15,000 - ¥20,000
Dinner: ¥20,000 - ¥30,000
Other
Pescetarian
Premium sushi dining for less at a Michelin-starred Hiroshima sushiya with incredible value lunch sets — one of the best deals in town!
One MICHELIN Star:
High quality cooking, worth a stop!

Restaurant Details

Hiroshima is a city that’s serious about sushi. Well, to be fair, that statement is true for almost every city in Japan — but particularly so for Hiroshima. This coastal city is home to a host of high-end sushi restaurants, and Sushidokoro Hitoshi is one of the best among them. Here you can enjoy a fantastic value lunch set for as little as 3,000 yen. That’s right, Micheli- starred sushi for 3,000 yen! The dinner set can run up much higher, but offers a fantastic range of dishes, with a pure sushi set, or one with assorted seafood dishes to choose from. All of their fish is sourced from port markets in Tsushima and Hakata. The rice is seasoned with black and white vinegar for a deep and complex taste. They also have a range of Japanese sake to choose from, at reasonable prices. You can ask for it “hiya” style (served at room temperature in a chilled glass) or “atsukan” style (heated to 50 degrees Celsius).

Sushidokoro Hitoshi Phone Number

082-247-1787

Sushidokoro Hitoshi Business Days

Sunday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Monday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Tuesday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Wednesday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Thursday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Friday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM
Saturday
11:00 AM
03:00 PM
-
05:00 PM
09:00 PM

Sushidokoro Hitoshi Address

7-27 Komachi, Naka-ku, Hiroshima, 730-0041, Japan

Sushidokoro Hitoshi Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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April
2024
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals