Tenten Tei

Tenten Tei, nestled in the heart of Izumo, Shimane, offers an authentic Japanese dining experience that combines the charm of a traditional sushi shop with the cozy ambiance of an izakaya. Known for its regional cuisine, Tenten Tei specializes in local delicacies such as Aka Ten, a slightly spicy fish paste, and an array of tempura options including scallops, onion, Japanese whiting, and lotus root. Diners can also indulge in exquisite sashimi featuring blackthroat seaperch, grouper, and Spanish mackerel. The restaurant's location near Izumo Station makes it easily accessible for both locals and travelers. The atmosphere is welcoming, with private tatami rooms available for family gatherings or large groups, and a homey vibe that is comfortable for solo diners. The self-service ordering system, whether on a paper form or touch panel, ensures a seamless dining experience, complemented by the cheerful and prompt service of the staff. Tenten Tei takes pride in its cooking techniques, with tempura freshly fried in front of diners and an oden stew that has been continuously replenished for over 30 years. The menu also features unique offerings such as horse sashimi and whale dishes, as well as shijimi clams steamed in sake from Lake Shinji. For those who appreciate a good drink, Tenten Tei offers a wide variety of local sake, enhancing the overall dining experience. Whether you're a pescetarian or simply a lover of Japanese cuisine, Tenten Tei promises a delightful culinary journey in the scenic setting of Shimane.