Tsubo Hachi Branch

Tsubo Hachi Branch, located in the heart of Kamaishi City, Iwate Prefecture, offers an authentic izakaya dining experience with a focus on fresh seafood and local specialties. Situated in the Hasegawa Building, this lively and bustling restaurant is a mere 5-minute taxi ride from Kamaishi Station, making it easily accessible for both locals and visitors. The menu at Tsubo Hachi Branch is a celebration of the rich flavors of the region, featuring dishes such as sashimi, grilled pacific saury, fried flounder, and beef tongue. The restaurant takes pride in using local Kamaishi ingredients, including cherry salmon and squid liver risotto, to create unique and delectable offerings. Grilling and frying are prominent cooking techniques, adding depth and texture to the dishes. The ambiance at Tsubo Hachi Branch is vibrant, especially on weekends and paydays, yet it also offers semi-private and private room seating for those seeking a more intimate dining experience. The warm and professional service enhances the overall dining experience, with staff known for their craftsmanship-like quality in serving. With over 30 years of history in Kamaishi, Tsubo Hachi Branch is part of a well-known national izakaya chain that delivers unique local offerings. Its commitment to sourcing fresh seafood from the Sanriku region ensures that each dish is of the highest quality, making it a must-visit destination for seafood lovers and those looking to experience the best of izakaya-style dining in Iwate.