Tsuki Ya

Nestled in the serene Agatsuma District of Gunma, Tsuki Ya offers a delightful culinary experience that captures the essence of Japanese dining. Specializing in shabu-shabu, this family-run establishment is renowned for its pork shabu-shabu served with soba noodles, a dish that perfectly embodies the rich flavors of local ingredients. The restaurant also features a variety of appetizers, including pike conger kamaboko and boiled beans, as well as maitake mushroom tempura and grilled marinated mackerel. At Tsuki Ya, the cooking technique is as much a part of the experience as the food itself. The shabu-shabu is prepared using paper pots, a unique method that enhances the flavors of the broth infused with pork and vegetables. The soba noodles, made from Shinshu buckwheat flour, offer a gluten-free option for diners. Located just a short walk from Yubatake in Kusatsu Onsen, Tsuki Ya provides a cozy atmosphere with both table and counter seating, as well as traditional tatami rooms. The interior is designed to offer a relaxed dining experience, making it an ideal spot for both intimate dinners and larger gatherings. The friendly and welcoming staff at Tsuki Ya are known for their excellent service, providing detailed explanations on how to best enjoy each dish. English-speaking service is available, ensuring that international guests feel right at home. Whether you're a local or a visitor to Kusatsu, Tsuki Ya is a must-visit destination for those looking to indulge in authentic Japanese cuisine in a warm and inviting setting.