Restaurant Details

Uoshichi Sengyo Ten Inage Branch is a delightful culinary destination located in the basement of the Kawashima East Building, right in front of Inage Station, Chiba. This charming restaurant is part of a small chain with four locations across Chiba and Tokyo, offering a unique dining experience that seamlessly blends traditional Japanese izakaya style with a focus on fresh seafood.

The menu at Uoshichi Sengyo Ten Inage Branch is a seafood lover's paradise, featuring an array of dishes such as kaisendon, sashimi, and sea urchin delicacies. A standout offering is the Aji Zanmai, which showcases a variety of horse mackerel dishes. For those seeking a hearty meal, the Pork Ginger Stir-fry Set Meal is a popular choice. The restaurant also offers unique creations like Uni Miso with Potato and Butter, and the seasonal Winter Buri Daikon.

The ambiance is calm and inviting, making it an ideal spot for both casual lunches and intimate dinners. Private rooms are available for guests seeking a more secluded dining experience. However, diners should be aware that the basement location may affect cell phone reception.

Service at Uoshichi Sengyo Ten Inage Branch is prompt and attentive, with a friendly team that includes some new staff members. Instead of water, guests are served cold green tea, adding a refreshing touch to the dining experience. Whether you're a local or a visitor, this restaurant promises a memorable culinary journey through the flavors of Japan.

Uoshichi Sengyo Ten Inage Branch Phone Number

Uoshichi Sengyo Ten Inage Branch Business Days

Uoshichi Sengyo Ten Inage Branch Address

Kawashima East Building B1F, 2-4-11 Konakadai, Inage-ku, Chiba 263-0043

Uoshichi Sengyo Ten Inage Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund.