Wakaba

In Kanazawa's bustling streets, Wakaba attracts those craving authentic oden, a staple of Japanese comfort food. The restaurant's charm is enhanced with Showa-era decor, creatively reimagined by talented local art students. At the heart of Wakaba's menu is their legendary oden. Using seasonal, fresh ingredients simmered in savory dashi, the dishes offer an explosion of flavors. Highlights include hearty daikon radish, unique kurumafu paired with quail eggs, and their famous doteyaki. This standout dish comprises tender pork belly enveloped in white miso and topped with a garnish of green onions, creating a taste sensation loved by all. Situated near Kenrokuen Garden, Wakaba provides a perfect culinary interlude to a day of sightseeing. While bustling with locals and curious travelers, the restaurant maintains a welcoming, cozy atmosphere. With friendly waitstaff and chefs working diligently behind the counter, Wakaba gifts its guests not just with a meal, but with a delightful experience. Reservations are recommended, but walk-ins are happy to join the culinary journey at this beloved eatery.