Yakiniku Ten Zan

Yakiniku Ten Zan is a celebrated dining destination in Hikone City, Shiga Prefecture, offering an authentic Japanese BBQ experience. This long-established restaurant, operating for nearly 30 years, is run by a welcoming elderly couple who bring a traditional Showa-era yakiniku atmosphere to life. The restaurant is renowned for its high-quality Hida beef, which is generally more affordable than the famed Omi beef, making it a popular choice among locals and visitors alike. The menu at Yakiniku Ten Zan is diverse, featuring a range of grilled meat options, including salt-grilled tongue and ribeye, kalbi (short ribs), and horumon (offal). For those seeking variety, the restaurant also offers Korean dishes such as gopchang, bibimbap, kimchi, and namul, alongside seafood options and the unique basashi (raw horse meat). Located conveniently in Hikone City, the restaurant is easily accessible and provides a spacious tatami room for a comfortable dining experience. The ambiance is characterized by the smoky aroma from the roaster, enhancing the traditional yakiniku setting. Service at Yakiniku Ten Zan is friendly, though it can be slower during peak times due to its popularity. Guests often appreciate the personal touch of the family-run establishment. Additionally, diners are offered a discount voucher for their next visit, adding to the welcoming and hospitable environment.