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Yazı yemekle deneyimleyin
Japonya Pesketaryen Evde Yemek
Deniz ürünü severler için hazırlanmış Japon mutfak deneyimleriyle pesketaryen ev yemeklerini keşfedin.
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byFood'un Seçimi 5.0 (21)
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Kanagawa
5 saat
Küçük Grup
US$141.43US$157.15
Şimdi Rezervasyon Yap
US$62.23US$69.14
Şimdi Rezervasyon Yap
US$84.86US$94.29
Şimdi Rezervasyon Yap
US$84.86US$94.29
Şimdi Rezervasyon Yap
US$90.51US$100.57
Şimdi Rezervasyon Yap
Kişiye Özel Turlar
Aradığınızı bulamadınız mı? Size özel bir yemek deneyimi veya gezi programı planlayabiliriz.
Son Yorumlar
byFood kullanıcıları ne diyor.
Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Temmuz 16, 2026
Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home.
It was the absolute highlight of our entire vacation.
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Haziran 03, 2026
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Mayıs 28, 2026
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious!
I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Mayıs 26, 2026
Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Mayıs 20, 2026
Jennesse
Absolutely amazing. The entire experience was educational, fun and delicious. Thank you for welcoming us into your beautiful home and making our day special. We will remember you and the experience for many years to come
Osaka'da Çay Seremonisi ile Sushi ve Ramen Yapım Dersi
Mayıs 19, 2026
Maurice Koziol
It was perfekt. Thank you very much.
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Mayıs 06, 2026
Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do.
After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had.
The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us.
There was so much delicious food, and everything was made with so much love. This is an experience we will never forget.
From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Nisan 23, 2026
Craig Carlson
Marie was enthusiastic and knowledgeable. The tea and the fermented food tastings were excellent. She was a pleasure and we had a wonderful time.
Kyoto'da Uzman Rehber Eşliğinde Çay ve Fermantasyon Deneyimi
Nisan 11, 2026
Paula Jones
From the moment we stepped into the private tea tasting, it felt like entering a completely different world—one defined by calm, care, and an almost reverent appreciation for tea. What truly elevated the entire experience, however, was our teacher. Their depth of knowledge was nothing short of astonishing. Every detail—from the origin of the leaves to the subtle differences in processing methods—was explained with such clarity and passion that it transformed each sip into a story. You could tell this wasn’t just expertise; it was a genuine love for the craft.
The tea itself was absolutely exquisite. Each variety we sampled was more nuanced and flavorful than the last, with layers of aroma and taste I had never noticed before. The experience was paired with a thoughtfully prepared selection of food that complemented the teas beautifully. Every bite felt intentional, enhancing the tasting experience and making the whole session feel indulgent without being overwhelming.
What surprised me most was just how fun it all was. This wasn’t a stiff or overly formal class—it was engaging, interactive, and filled with moments of delight and discovery. We laughed, asked questions, compared favorites, and left feeling not only more knowledgeable but genuinely inspired.
All in all, this private tea tasting was an unforgettable experience and such a unique, enjoyable way to explore the world of tea. I would wholeheartedly recommend it to anyone—even those who think they already know tea.
Kyoto'da Uzman Rehber Eşliğinde Çay ve Fermantasyon Deneyimi
Mart 23, 2026
Marvin Uerlings
Akiko-san gave me a warm welcome.
It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy!
ありがとうございます。
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Mart 06, 2026
Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza!
You'll feel welcomed and like in the middle of friends/family right away.
Thank you again for such a wonderful experience and creating the best Yokohama memory!
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Aralık 04, 2025
Pesketaryen Lezzetlerle Evde Yemek Sanatını Keşfedin
Özellikle sizin için hazırlanmış ev yemekleri deneyimlerimizle gastronomik bir yolculuğa çıkın, pesketaryen tarafınıza özel olarak tasarlanmıştır. En taze deniz ürünleri ve bitki bazlı lezzetlerin uyumlu mutfak kreasyonlarında bir araya geldiği bir dünyaya dalın. Japon Pesketaryen Ev Yemekleri deneyimlerimiz, Japon mutfağının karmaşık tatlarını kendi evinizin konforunda yaşama fırsatı sunuyor.
Otantik Japon Pesketaryen Mutfağını Deneyimleyin
Japon mutfağı, taze, yüksek kaliteli malzemelere odaklanması ve sanatsal sunumuyla dünya çapında kutlanmaktadır. Ev yemekleri hizmetlerimiz aracılığıyla, Japon tatlarının zarafetini ve inceliğini sergileyen yemeklerin tadını çıkarabilir, tüm bunları pesketaryen tercihlerinize uygun olarak yapabilirsiniz. Günün en taze avlarından yapılan lezzetlerin yanı sıra, çeşitli nefis bitki bazlı yan yemeklerle tamamlanmış lezzetlerin keyfini çıkarın. Suşi ve saşimiden, leziz tempura ve zengin miso çorbalarına kadar her yemek mükemmel bir şekilde hazırlanmıştır.
Evinizi Mutfak Cennetine Dönüştürün
Japon Pesketaryen Ev Yemekleri deneyimlerimizle, yemek alanınızı kişisel bir Japon bistrosuna yükseltin. Bu sadece yemekle ilgili değil; anılar yaratmak ve kültürel bir deneyim yaşamakla ilgilidir. İster bir akşam yemeği partisine ev sahipliği yapıyor olun, ister Japon mutfağının dünyasına yalnız bir kaçış arıyor olun, uzman şeflerimiz Japonya'nın uzmanlığını doğrudan masanıza getiriyor. Her yemeğin arkasındaki hikayeleri öğrenin, kullanılan geleneksel yöntemleri ve tatları artıran eşleştirme tekniklerine dair bilgiler edinin.
Özetle, özel olarak hazırlanmış ev yemekleri seçeneklerimiz, Japon pesketaryen yemeklerinin en iyilerini evinizden çıkmadan deneyimleme fırsatı sunar. Her yemeğin gelenek, yaratıcılık ve tutku hikayesini anlattığı unutulmaz bir mutfak deneyimi için damak tadınızı şımartın.