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5.0 (6)

Bean to Bar Chocolate Making Class 在巴西里托

Liberia
2 小時
私人體驗
US$84.93
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US$146.55
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US$106.31
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4.7 (9)

Akka Nago 料理班及餐廳

Kandy
3 小時
私人體驗
US$24.42
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US$50.78
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US$100.45
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US$23.34
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US$172.08
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4.8 (7)

越南家庭烹飪課在河內

Hanoi
4.5 小時
US$43.56
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4.3 (25)

蘇梅島的泰式烹飪班

Surat Thani
4 小時
US$89.07
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US$92.43
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4.8 (10)

內羅畢的私人傳統肯尼亞烹飪課,含午餐

Nairobi City
4 小時
私人體驗
US$106.17
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US$159.28
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5.0 (7)

華盛頓特區美食班(包括三餐)

District of Columbia
3 小時
US$143.33
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5.0 (5)

冰淇淋實驗室

Catanzaro
2 小時
私人體驗
US$65.54
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US$147.56
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US$113.80
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5.0 (7)

烹飪課

Gampaha
3 小時
私人體驗
US$94.50
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US$95.09
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US$366.36
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5.0 (6)

丹吉爾與當地家庭的私人烹飪班

Tangier-Assilah
4 小時
私人體驗
US$95.31
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5.0 (10)

托斯卡納的烹飪班

Florence
3 小時
私人體驗
US$281.44
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US$74.93
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US$79.04
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US$90.17
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5.0 (8)

里斯本巴西 BBQ 碩士課程及品味晚餐

Cascais
4 小時
私人體驗
US$190.62
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最新評價
byFood 用戶的真實評價。
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Raphael Croteau
An absolute 10/10 experience! The Japanese cooking class was incredible, the food was delicious, and the hosts gave us such a warm and pleasant welcome. Highly recommended!
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大阪壽司和拉麪製作課程及茶道體驗
十月 21, 2026
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Denise Ho
Highly recommend this cooking class. We can cook & taste delicious traditional Japanese food. Junko & the staff are so friendly & nice.
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名古屋傳統日本料理課——與純子奶奶一起烹飪
十月 19, 2026
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Gary Kato
Super fun class. Very hands on experience and the instructors were very fun. They made the experience enjoyable and went through the process step by step. And the ramen and gyoza were both really good. All four of us in our party left very full. Definitely recommend this class.
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大阪拉麪和餃子課程:親手烹飪與品嚐體驗
十月 18, 2026
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Mark Stevens
What a fantastic experience, this was the highlight of our trip to Japan 🇯🇵 . Starting with the warm welcome which we received from Yoshi and the amazing class providing us such clear instructions ending in a wonderful meal. We now have the skills to make ramen 🍜 and gyoza 🥟 when we arrived home!
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室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
十月 18, 2026
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Anson
I had an absolutely wonderful time cooking okonomiyaki with my partner and the amazing sensei who helped us through it all. She walked us through all the steps and made sure we got through without a hitch. All while making us feel at home and talking to us about every little thing! She is so gentle and patient, such a comfortable atmosphere. In the end everything ended up tasting delicious! 10/10 would recommend.
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東京家庭私房課:製作大阪燒和日式高湯
十月 13, 2026
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Natasha Halsey
Thank you so much for having us!
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東京純素無麩質料理課:手工製作烏冬麪
十月 12, 2026
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Petrone Mendez
Yuka showed us how to cook different Japanese meals. Super clean and organized. We loved it and would come back any time :)Thanks a lot Yuka :)
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京都和食烹飪課程:體驗傳統日本美食
十月 12, 2026
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Darren Ogawa
Yoshi-san and Amo-san are simply great! 2 hours of quiet time and learning how ramen and gyoza are made, in a quiet suburb of Tokyo. We learned a bit of history behind ramen and gyoza while getting the opportunity to make it ourselves. This hands-on experience is great, even for people like me who rarely enjoy cooking. We also had a quick, fun competition (no spoilers here!). The broth was the only thing prepared since it takes hours upon hours to make. But other than that we made basically everything else from scratch. AND, we got to eat our delicious creations at the end! TOTEMO OISHIKATTA-DESU! DEFINITELY RECOMMEND
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室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
十月 12, 2026
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Megan Borlase
We had the best time. It felt just like we were cooking with family and the food was delicious. We now have new items for our japan shopping list and some delicious foods to make when we get home. Thank you so much Emi for a great last afternoon in tokyo.
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東京私人日式咖喱烹飪初學者友好課程
十月 12, 2026
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Aline Sylla
Our host was very Kind and we had a lot of fun! Accomodation for Vegan and Vegetarian eating were no problem and our host spoke good english, so it was easy to learn not only about cooking but about japanese food in General. Some parts of the meal like the broth were already prepared because they take a long time to make, but our host explained in detail how he did it so that we are now confident that we can try it at home. Thank you so much for the great experience!
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室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
十月 08, 2026
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Lukas Rickels
Had a great time making Nerikiri and got really interesting insights. Yuko was a joy to be around as well! Can highly recommend for anyone who likes likes japanese sweets! もありがとう!
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東京私人和菓子課程,適合單獨參加!
十月 08, 2026
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Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
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東京精進料理——佛教素食烹飪課
十月 07, 2026
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