Yoko-sensei guided us on the short walk from the meeting point to their kitchen where we learnt many interesting things about the ingredients and dishes as we prepared them. Will have happy memories when cooking the dishes at home using the knowledge and techniques learnt during the evening.
大阪烹飪大師課:製作御好燒
遊客喜愛的理由
精彩亮點
描述
須知事項
常見問題
- 與日本烹飪大師一起製作御好燒
- 製作味噌湯和兩道日式配菜
- 向經驗豐富的烹飪大師學習日本料理
- 將列印好的食譜帶回家
What a wonderful way to end our first trip to Japan!! Yoko is a wonderfully talented host, her knowledge of Japanese cuisine is extensive AND she is super friendly, genuine and down to earth. Oh and the cooking class is fun and you enjoy a delicious meal!! A perfect way to spend a quiet evening in Osaka.
Yoko was very knowledgeable and taught us so much more than just how to make the dishes.
Yoko-sensei was absolutely amazing! She had a wealth of knowledge about Japanese and worldly cuisine, and we would have happily sat there and spoken to her for hours. She put us at ease, and was keen to hear about our own food culture. She was incredibly helpful and encouraging whilst we were cooking, and we're pretty sure that Osaka-style okonomiyaki will be a staple at home now. Domo arigatou gozaumasu!