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透過美食體驗夏日
日本 魚素選擇 日式飯糰 料理教室
參加休閒烹飪課,掌握製作素食御飯團的技巧,適合各個烹飪水平和有趣的集體活動!
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最新評價
byFood 用戶的真實評價。
Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
東京塔附近的御握飯糰製作與甘酒品嚐體驗工作坊
七月 09, 2026
CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다.
다음번에도 꼭 방문할 예정입니디 🙂👍
선생님 건강하세요 !
東京世田谷健康日式家庭料理課
七月 02, 2026
LO
I had the absolute pleasure of attending the fermentation class today! It was incredibly eye-opening to see how knowledge of miso and other traditional elements can be beautifully applied to everyday cooking. From appetizers and mains to desserts, I was truly amazed by the versatility of these fermented ingredients.
The instructor was exceptionally patient and attentive, taking the time to answer all of my questions with great care. I highly recommend this class to anyone looking to elevate their culinary journey and experience the true magic of fermentation!
東京動手日本料理課:味噌、照燒和發酵食品體驗
五月 23, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
東京塔附近的御握飯糰製作與甘酒品嚐體驗工作坊
五月 18, 2026
Giulia Lanzafame
Loved the cooking class with Midori. I am gluten intolerant, not coeliac, she was able to accommodate and made sure all food was safe. We made onigiri, gyoza and katsudon, everything was delicious!
Midori San is a great host and we had a lovely chat about a lot of things including Japanese cuisine and places to visit in or around Kyoto. I can definitely recommend!
日本料理烹飪之旅:一起製作美味的日式炸豬排
五月 12, 2026
David Leibovich
We had the best time making onigiris, must have experience!
大阪早餐製作課:日式飯糰與味噌湯
一月 25, 2026
Jungja shin
This is the best class for anyone who loves cooking.
It is also a new and fun class for those who don't like cooking.
Also, this cafe, which hosts this tour, is very friendly and caring to everyone.
It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly.
I will try to make onigiri in the way they taught me.
If you go to Tokyo, Japan, you should definitely take this class.
Not only will you have fun, you can also eat your own delicious onigiri.
この店最高 :)
東京塔附近的御握飯糰製作與甘酒品嚐體驗工作坊
十二月 22, 2025
Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
大阪早餐製作課:日式飯糰與味噌湯
十一月 15, 2025
Tina Kim
it was fantastic. The host Akiko is so kind and professional, and she made vegan food for me, and she can speak English very well too. she made various food with a simple way, so i could feel Nagoya vegan feeling very well. I really appreciate, and see you next time again.
名古屋味噌素食或純素家庭料理課
十月 27, 2025
Kristine Clark
Our friend group did this cooking class together on our first trip to Japan and the ladies were both so sweet and helpful. Everything we learned to make was much easier than expected and the printed instructions are so easy for us to follow at home for a delicious traditional meal.
京都和食烹飪課程:體驗傳統日本美食
十月 15, 2025
Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
大阪早餐製作課:日式飯糰與味噌湯
九月 28, 2025
Marc Casty
great experience and insight into onigire making and rice possibilities.
東京塔附近的御握飯糰製作與甘酒品嚐體驗工作坊
九月 26, 2025
發現素食御飯團的魅力
通過我們的素食御飯團休閒烹飪課,開啟一場美食之旅。御飯團是日本經典的米飯球,以其簡單和多樣性而備受喜愛。作為一種富有營養且令人滿足的食物,這些米飯美食傳統上會填充各種美味的餡料。在我們的課程中,您將探索特別策劃的素食版本,其中包括鮮味濃郁的海藻、多汁的烤魚和新鮮的蔬菜。無論您是經驗豐富的廚師還是廚房新手,在製作這些可口的米飯球同時,您都會學到每種食材在過程中所具有的重要性。
向專家廚師學習正宗技藝
我們的休閒烹飪課提供了一個互動的氛圍,讓您可以向掌握御飯團製作技藝的專家廚師學習。在減少的步驟指導中,確保您掌握所需的關鍵技術來完美每個米飯球。您將探究米飯的準備、選擇合適的魚類和製作完美餡料的藝術。此外,您還會發現塑形和包裹御飯團的技術,以獲得正宗的外觀和味道。您將不僅收穫一項新技能,還將收穫一批美味素食御飯團。
體驗有趣且難忘的烹飪課程
這些休閒烹飪課旨在提供趣味、互動和難忘的體驗。您會遇到興趣相投的美食愛好者,他們與您一樣對日本料理和素食烹饪充滿熱情。在輕鬆的環境中開放討論,也使參加者在共享烹飪技巧中成為真正的社區體驗。完成課程並享用自己製作的御飯團時,享受成就感。這是一個適合團體活動或獨自冒險的絕佳選擇,這些課程結合了烹飪的樂趣和品嚐作品的快樂。加入我們,提升您的烹飪技藝,掌握獨特而美味的御飯團製作。



