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透過美食體驗夏日

日本 豆腐 料理教室

加入豆腐休閒烹飪課程,在專家指導下掌握製作美味豆腐菜餚的藝術。
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5.0 (1)

在東京溫馨家庭中學習製作三道豆腐素食菜餚

Tokyo
3 小時
私人體驗
由廚師主持
US$68.93US$76.59
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5.0 (2)

東京香脆炸雞便當料理課

Tokyo
2.5 小時
US$45.95US$51.06
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日本料理烹飪之旅:來做京都照燒雞肉

Kyoto
2.5 小時
私人體驗
US$74.68US$82.97
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沖繩料理烹飪課程

Okinawa
3 小時
有限供應
US$57.44US$63.82
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Kiyomi Aizawa
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
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大阪素食壽司製作課程:與經驗豐富的烹飪導師一起學習
六月 25, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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東京精進料理——佛教素食烹飪課
五月 27, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
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Guillaume Toubi
Learning to cook was the objective, Miss Yamakasi made it an unforgettable experience. Connecting and bonding through food and the preparation thereof was everything I'd hoped for. Would happily recommend!
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東京精進料理——佛教素食烹飪課
五月 17, 2026
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Giulia Lanzafame
Loved the cooking class with Midori. I am gluten intolerant, not coeliac, she was able to accommodate and made sure all food was safe. We made onigiri, gyoza and katsudon, everything was delicious! Midori San is a great host and we had a lovely chat about a lot of things including Japanese cuisine and places to visit in or around Kyoto. I can definitely recommend!
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日本料理烹飪之旅:一起製作美味的日式炸豬排
五月 12, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
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Elizabeth Kaczmarek
Yuka's class was fantastic! She provided cultural context on shojin ryori traditions which helped bring special meaning to our cooking. I got SO many helpful, practical tips for cooking each element of the meal that I'm so excited to replicate at home. I'm definitely planning on taking more of her classes when I return to Japan in the future.
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東京精進料理——佛教素食烹飪課
四月 29, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
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發現製作豆腐菜餚的樂趣

如果您是一位熱愛探索不同美食並在廚房中嘗試新事物的人,那麼我們的豆腐休閒烹飪課程將為您帶來令人愉快的體驗。豆腐是許多亞洲菜餚中的主料,是一種富含蛋白質的多功能食品,是肉類的絕佳替代品。我們的烹飪課程旨在為您提供動手體驗和對這種受歡迎食材的更深入了解。無論您是經驗豐富的廚師還是完全的初學者,您都會發現我們的課程易於掌握且樂趣無窮。

課程設置在一個輕鬆的環境中,食品愛好者們聚在一起學習和交流想法。我們的專業導師對烹飪充滿熱情,致力於讓每節課既有教育意義又充滿樂趣。您將獲得個性化關注,學習製作各種美味的豆腐菜餚。從傳統的日本菜到現代的演繹,這些課程將激勵您將豆腐融入日常飲食中。

向專家廚師學習

我們的豆腐休閒烹飪課程由擅長豆腐製作的經驗豐富的廚師授課。他們將指導您為每道菜選擇合適的豆腐類型,教您切割和醃制技巧,並分享如何增強豆腐風味的小貼士。您將學習製作經典的豆腐菜餚如味噌湯豆腐、豆腐炒菜和豆腐沙拉。此外,您還將有機會探索將傳統日本風味與現代烹飪趨勢相結合的創意菜餚。

廚師們專注於使用新鮮的優質食材,確保您準備的每道菜既健康又美味。您將獲得可以在自己廚房中應用的實用技能,確保您製作的每一道豆腐菜餚都取得成功。不僅僅是一個烹飪課程,這是一個逐步掌握豆腐作為烹飪核心成分的向導。

加入美食愛好者的社區

參加我們的豆腐烹飪課程,您將成為一個由熱愛美食和烹飪的人組成的社區的一員。這不僅是提高您的烹飪技能,更是與同樣熱愛美食的人建立聯繫的機會。在這個歡迎且包容的環境中分享您的經歷、交流食譜和討論最新的飲食趨勢。

我們的課程提供一個積極和支持的氛圍,其中的學習是一個共同的旅程。參與者常常發現課程結束後,他們受到啟發,繼續在烹飪中嘗試豆腐。不論您是為了個人享受還是為了給家人和朋友留下深刻印象,我們的豆腐休閒烹飪課程都提供了一種充實的體驗,並在更深層次上引起共鳴。

立即預定您的位置,邁出改變您日常烹飪中豆腐使用方式的第一步。這些課程很受歡迎,位置很快被預訂一空,因此不要錯過在我們專家指導下加強您的烹飪冒險的機會。