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日本 蛋奶素選擇 麻糬 料理教室

在我們的休閒烹飪課程中學習製作素食麻糬的藝術,適合所有技能水平。加入我們,開始有趣的烹飪之旅!
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4.9 (62)

東京手工年糕製作課程

Tokyo
2 小時
US$68.51US$76.12
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5.0 (39)

東京世田谷私密麻糬甜點製作課

Tokyo
2 小時
私人體驗
US$45.67US$50.75
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US$68.51US$76.12
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US$108.47US$120.53
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US$45.67US$50.75
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US$74.22US$82.46
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US$57.09US$63.43
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US$62.80US$69.78
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量身定製之旅
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最新評價
byFood 用戶的真實評價。
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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東京世田谷私密麻糬甜點製作課
六月 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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東京世田谷私密麻糬甜點製作課
六月 25, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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適合獨行!與認證講師一起學習製作日式麻糬和糰子
五月 17, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
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Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
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東京世田谷私密麻糬甜點製作課
三月 27, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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東京和菓子製作課:日式甜點體驗(5種選擇)
三月 14, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
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探索素食麻糬的世界

歡迎通過我們的休閒烹飪課程踏上一場迷人的素食麻糬之旅。麻糬是一種傳統的日本米糕,形式多樣,無論是甜的還是鹹的,麻糬都提供了獨特的口感和味道,深受許多人的喜愛。我們的烹飪課程旨在介紹使用素食食材製作麻糬的藝術,非常適合希望享受無肉或無動物產品的美味日本料理的任何人。

在這些課程中,您將學習如何製作各種類型的麻糬,從經典的紅豆餡麻糬到融合不同風味和食材的現代創新。您將深入了解麻糬在日本的文化意義,通常在節日和特殊場合享用。課程將引導您通過傳統的搗米和塑造麻糬方法,提供一個充實的動手體驗,您可以在家中重現。

為什麼選擇休閒烹飪課程?

我們的休閒烹飪課程提供了一個放鬆和友好的環境,非常適合初學者和想拓展食譜的有經驗的家庭廚師。您不需要任何先前的經驗即可加入;我們的專業講師會為您講解每一個步驟,確保您了解技巧並能在您的廚房中複製這些技巧。重視娛樂和學習,允許您犯錯誤並以您獨特的風格發現烹飪的樂趣。

課程的結構適合各種技能水平,因此您可以選擇與您的熟練程度和烹飪興趣相匹配的課程。關注素食選項,這些課程也是探索更多植物性菜餚的絕佳機會。無論您是素食者還是僅僅好奇無肉烹飪,您都會發現這些課程既有益又令人愉悅。

加入我們,享受有趣和美味的體驗

報名參加我們的素食麻糬烹飪課程不僅僅是學習一項新技能;這是一次文化交流,拓寬您的烹飪視野。您將結識同樣熱愛烹飪和日本食品的志同道合的人。每節課不僅具有教育意義,還是結交新朋友的絕佳途徑,同時在課後享用您辛勤勞動的成果。

課程結束時,您不僅會獲得製作麻糬的知識和技能,同時還會有信心嘗試新食材和口味。此外,您還可以帶上自己的作品回家,與家人和朋友分享。這些麻糬零食是聚會上獨特的素食美味,可以給您的客人留下深刻印象。我們的課程安排方便,靈活的時間和持續時間適合您的繁忙生活。

馬上加入,抓住這個提高烹飪技能的機會,享受美味的素食創作,沉浸在日本料理的豐富傳統中,通過我們的休閒烹飪課程,專注於素食麻糬。