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透過美食體驗夏日

Osaka 純素選擇 美食體驗

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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Kiyomi Aizawa
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
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大阪素食壽司製作課程:與經驗豐富的烹飪導師一起學習
六月 25, 2026
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Brad Leidecker
Shu and his wife were amazing! Their energy and hospitality were next level. I learned so much about different types of ramen that I will utilize in my home batches. He's also a huge baseball fan, so more fun conversations.
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大阪拉麪烹飪課程:與頂級廚師一起探索4種美味選擇
六月 23, 2026
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Jason Otto
This was outstanding fun! We learned more about the time it takes to make the ingredients and the variations of ramen they produce. And then get in there to make your personal choice of ramen, with some funny photo ops! If you get a booking you’ll be happy.
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大阪拉麪烹飪課程:與頂級廚師一起探索4種美味選擇
四月 19, 2026
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Jessica Hollibaugh
We had a wonderful time during our cooking class. Sho was so patient with our seven year old son. It will definitely be one of the highlights from our trip and he is already talking about cooking for friends once we get home. We highly recommend this experience.
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大阪本地市場遊覽與烹飪課程
四月 15, 2026
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Rocco Vienna
We had a group of 6, 4 adults and 2 kids, and we had a great time. The instructors were funny, explained everything really well and helped out when any of us had difficulties. We would deferentially do this class again
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大阪烹飪之旅:製作日式拉麵&餃子
四月 11, 2026
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Asya Canyas
The sake tasting and workshop took us on a really fun and eye-opening 2-hour journey. Our instructor, Yuki, was calm, super knowledgeable, and spoke great English. We asked a ton of questions, tasted a lot, had fun, got surprised, and probably challenged Yuki quite a bit—but he handled everything like a pro every time :) It was a really unique experience for Osaka and showed us just how big and fascinating the world of sake actually is—way beyond what we knew before.
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大阪清酒之旅:與現役釀酒師共品佳釀
三月 29, 2026
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Ilker Ergen
While enjoying something as pleasant as sake, this experience also dives deep into its history and production with insights, local stories, and details you really wouldn’t find online. I think it should definitely be part of everyone’s trip. The setting may look simple at first, but it’s actually full of thoughtful details and beautiful objects. Combined with Yuki’s warm and attentive hosting, it creates an amazing atmosphere. We had a great time as a pair, but I can easily imagine that going as a group would turn it into one of the most memorable highlights of a trip.
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大阪清酒之旅:與現役釀酒師共品佳釀
三月 29, 2026
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Joseph Tenney
Family had a great time and the chef did a great job with helping the kids make a delicious meal. He was very knowledgeable and gave great insight on the do and don'ts to make the perfect noodles. Overall loved the class
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大阪烹飪之旅:製作日式拉麵&餃子
三月 23, 2026
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Francois Olivier
I really liked my experience. Chef Shu is very knowledgeable and nice to be around. It was a fun class, everything was well organized and you can enjoy the ramen you did by yourself!
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大阪拉麪烹飪課程:與頂級廚師一起探索4種美味選擇
三月 15, 2026
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David Leibovich
We had the best time making onigiris, must have experience!
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大阪早餐製作課:日式飯糰與味噌湯
一月 25, 2026
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MyungsookKim
세프님이 너무 재미있고 좋았습니다? 30분이나 일찍 도착했는데요 일찍 시작해주셨어요^^ 일본어에 관심있는 아들이 너무 좋아했어요 아들만 일본어를 조금 할줄알아서 나머지 가족을 위해 영어로도 설명해주고 일본어.한국어.영어 다 쓰면서 설명해주셔서 너무 감사했어요^^ 맛은 한국입맛에는 좀 짰어요 ㅋㅋㅋ 그래도 즐거웠으니 됐죠^^ 인 근데 교통비 지원해주신다했는데 그건 어떻게 되는건지^^; 체험끝나고 나중에 생각나서 물어보지도 못했네요
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大阪拉麪烹飪課程:與頂級廚師一起探索4種美味選擇
一月 12, 2026
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Bruno Bertoli
Fanstastic and funny experience! We made three delicious ramen and the chef gave us some extremely interesting tips for cooking.
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在大阪親手製作三種拉麪,享受手工面的樂趣
一月 07, 2026
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