Tokyo 蛋奶素选择 抹茶 料理教室
通过东京的素食抹茶烹饪课程发现美食乐趣,适合想探索健康的日本料理者。
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早上12:00 前开始
下午12:00 后开始
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最新评价
byFood 用户的真实评价。
Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!!
Thank you, Yuko!
独自体验!东京私人日式和果子制作课
六月 01, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
东京塔附近的御握饭团制作与甘酒品鉴工作坊
五月 18, 2026
Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible.
The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story.
If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more.
I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal.
Arigatō gozaimasu Yuko-San
适合独行!与认证讲师一起学习制作日式麻糬和团子
五月 17, 2026
Clara Richoux
We share a really nice moment with the staff. Thanks for the knowledge, the hospitality and your kindness.
Merci beaucoup à vous deux ❤️
东京名厨家中亲手制作拉面、饺子与抹茶体验
五月 13, 2026
Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
独自体验!东京私人日式和果子制作课
三月 20, 2026
Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
东京和菓子制作课程:5种选择
三月 14, 2026
Toria Troxel
Amazing experience! Highly recommend
东京名厨家中亲手制作拉面、饺子与抹茶体验
一月 25, 2026
Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
适合独行!东京文京区的日式和果子制作课:捏制和菓子与麻糬
一月 20, 2026
Hajar Ajiyel
it was a fun experience, i liked that the sensei presented the importance of wagashi in all japanese holidays
独自体验!东京私人日式和果子制作课
十二月 25, 2025
Jungja shin
This is the best class for anyone who loves cooking.
It is also a new and fun class for those who don't like cooking.
Also, this cafe, which hosts this tour, is very friendly and caring to everyone.
It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly.
I will try to make onigiri in the way they taught me.
If you go to Tokyo, Japan, you should definitely take this class.
Not only will you have fun, you can also eat your own delicious onigiri.
この店最高 :)
东京塔附近的御握饭团制作与甘酒品鉴工作坊
十二月 22, 2025
Trapp Frederik
A very good cooking class with a Japanese chef who explains everything. You make your own broth and gyoza. I highly recommend it if you want to cook authentic Japanese food.
东京名厨家中亲手制作拉面、饺子与抹茶体验
十月 27, 2025
Lea Hollis
I think this course was the only time I fully enjoyed myself in Japan. Her presentation was very informative and her teaching style graceful and motivating. Her husband came around for a chat and he was great, too. After we made the Nerikiri we even got to enjoy some Matcha while getting taught how to drink it properly. Would do another course at her house in a heartbeat! Treat yourself and do it, too!
独自体验!东京私人日式和果子制作课
十月 16, 2025
探索东京的素食抹茶烹饪课程
欢迎来到日本的心脏地带,这里是传统烹饪与现代饮食偏好相结合的地方。东京不仅仅是一个繁忙的都市,也是食品爱好者们渴望探索独特美食体验的天堂。城市中令人瞩目的课程之一便是迎合素食需求并融合浓郁抹茶风味的烹饪课程。这些课程非常适合那些希望在不妥协其饮食选择的情况下探索日本料理的人士。
素食抹茶菜肴的魅力
素食饮食在全球范围内越来越受到重视,东京也不例外。这个城市通过提供素食友好的抹茶菜肴迎来了这一潮流。抹茶是一种深受健康益处青睐的细腻研磨绿茶,它以其独特的味道而闻名,可以为任何菜肴增添风味。东京的这些烹饪课程特别设计为教您如何制作美味的素食菜肴,从开胃菜到甜点,所有都带有抹茶的独特旨味。在这里,您将学习如何准备咸味的抹茶荞麦面,并沉浸在抹茶麻糬或抹茶芝士蛋糕的甜蜜世界。
这些烹饪课程的期望
在这些亲自实践的烹饪课程中,您将不仅获得一份食谱,还将得到日本烹饪艺术的沉浸体验。经验丰富的厨师将带领学员们学习抹茶烹饪的细微差别,分享能为素食菜肴增添特别风味的独门技巧。课程均为英语授课,确保国际学员学习无障碍。您不仅可以制作美食,还能和其他烹饪爱好者一起品尝自己的劳动成果。不论您是经验丰富的厨师还是刚开始烹饪之旅,新学到的技能和味觉洞见将会丰富您的烹饪经验。
今日预定您的课程
开始这趟味觉之旅只需轻轻点击几下。发现如何在东京制作素食抹茶饭菜,带回家的不仅是食谱,还有难忘的回忆和新技能。无论是想要体验日本生活的游客,还是渴望品味现代风格的传统美食的本地人,这些烹饪课程都是一场无价的体验。今天就预订您的名额,并通过抹茶与素食美食的精美融合来改变您的烹饪世界。


