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Japón Mochi Clases

Únete a nuestras clases de elaboración de mochi para descubrir técnicas tradicionales y modernas, crear sabores únicos y disfrutar de tus propias creaciones de mochi!
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 25, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
junio 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 26, 2026
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Manon Madoc Jones
We had the most incredible day doing the washi and mochi making with our wonderful guide Yuki. He was so knowledgable about the local area, and it really felt like we were seeing a true representation of life in Ayabe. Learning about the history of washi paper and the steps it takes to make it was fascinating, and then getting the chance to do it ourselves with an expert was really exciting. We can’t wait to receive our finished Washi postcards at our next hotel! The mochi making was also a wonderful experience, with two sweet ladies showing us the way to properly pound the rice and shape it into delicious mochi balls. We even got to eat the mochi we had made, prepared in three traditional methods. We had an absolutely unforgettable day with Yuki in Ayabe, and we can’t wait to come back again.
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Papel Washi Artesanal y Elaboración de Mochi en Kioto
mayo 22, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 20, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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¡Ideal para Solteros! Aprende a Hacer Mochi y Dango con un Instructor Certificado
mayo 17, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
abril 23, 2026
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Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
marzo 27, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Clase de Elaboración de Dulces Japoneses en Tokio (5 Opciones)
marzo 14, 2026
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Explora el Arte de Hacer Mochi

Sumérgete en el delicioso mundo del mochi con nuestras exclusivas clases de elaboración de mochi. El mochi, un pastel de arroz japonés tradicional, es apreciado por su textura suave y masticable y su dulzura sutil. Ya seas un cocinero experimentado que busca ampliar sus habilidades o un novato ansioso por probar algo nuevo, nuestras clases de mochi ofrecen una experiencia práctica que es tanto agradable como gratificante. Tendrás la oportunidad de aprender el arte de crear este querido manjar desde cero, guiado por instructores expertos que comparten su pasión y conocimiento de esta tradición culinaria centenaria.

Nuestras clases están dirigidas a todos los niveles de habilidad, asegurando que todos, desde principiantes hasta cocineros experimentados, puedan participar y aprender. Con un enfoque en técnicas tradicionales, descubrirás la importancia del mochi en la cultura japonesa, así como giros modernos que hacen del mochi una adición versátil a cualquier repertorio de postres. Desde el simple mochi tradicional hasta variedades más aventureras como opciones rellenas de matcha o frijol rojo, estas clases abarcan una amplia gama de sabores y métodos de preparación.

Aprendizaje Práctico con Guía Experta

Únete a nosotros para una experiencia de aprendizaje inmersiva donde recibirás instrucciones paso a paso sobre cómo hacer mochi perfecto en casa. Bajo la guía de nuestros chefs profesionales, aprenderás a seleccionar el tipo correcto de arroz, dominar la técnica de amasado y lograr esa textura masticable perfecta por la que el mochi es conocido. Además de los métodos tradicionales, tendrás la oportunidad de experimentar con varios sabores y rellenos, creando mochi que se adapte a tus preferencias personales de sabor.

Nuestros instructores aportan años de experiencia y una gran cantidad de conocimientos a las clases, ofreciendo consejos y trucos para asegurar que tu viaje de elaboración de mochi sea exitoso y agradable. Siempre están listos para responder preguntas y brindar apoyo, asegurándose de que te vayas con un entendimiento claro y las habilidades necesarias para replicar estos deliciosos manjares en casa.

Crea y Prueba Tus Propias Creaciones

Uno de los aspectos más destacados de nuestras clases de elaboración de mochi es la oportunidad de disfrutar de los frutos de tu trabajo. Después de crear tu propio lote de mochi, saborearás la satisfacción de probar tus creaciones. Siéntete libre de llevar a casa lo que has hecho para compartir con familiares y amigos, o simplemente disfrútalos tú mismo como recompensa por tu arduo trabajo.

Estas clases no solo ofrecen la oportunidad de aprender una nueva habilidad, sino que también brindan una visión cultural del mundo de las confiterías japonesas. Crear lazos con otros participantes y disfrutar de la experiencia compartida de preparar y probar mochi puede convertirse en un pasatiempo memorable. Ya sea que cocines con amigos o te unas solo, nuestras clases de mochi son una excelente manera de pasar una tarde explorando nuevos horizontes culinarios.

Únete a nosotros hoy para explorar el encantador mundo de la elaboración de mochi, mejorar tu repertorio culinario y llevar a casa deliciosos recuerdos que durarán toda la vida. Nuestras clases de mochi te están esperando, ofreciendo una mezcla única de exploración cultural y desarrollo de habilidades culinarias.