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Japón Vegano Wagashi Experiencias Gastronómicas
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Temas
Flores de Cerezo
Parejas
Familiar
Geisha
Luna de miel
Aire libre
Apto para mascotas
Premium
Viajero Solitario
Sumo
Construcción de Equipos
Bienestar
Accesible para sillas de ruedas
idioma
Árabe
Chino
Inglés
Francés
Alemán
Italiano
Japonés
Coreano
Portugués
Ruso
Español
Turco
Hora del día
MañanaComienza antes de las 12:00
TardeComienza después de las 12:00
TardeComienza después de las 17:00
Duración
0-3 horas
3-5 horas
5-7 horas
Día completo (7-48 h)
2 días o más
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Sin gluten
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Vegano
Vegetariano
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Últimas reseñas
Lo que dicen los usuarios de byFood.
Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
julio 09, 2026
Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
Taller de Escultura de Caramelos Amezaiku en Tokio
junio 30, 2026
Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!!
Thank you, Yuko!
¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
junio 01, 2026
Marcela Ferri
Incredible and very wholesome day with Akito.
Akito is an incredible host taking us through the fields, answering all our questions, preparing for us the most beautiful teas and also a factory visit.
I could not recommend it more, I hope to be back when I’m next I. Japan
Tour por Plantaciones de Té en Shizuoka con Visita a Fábrica y Degustación
mayo 25, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
mayo 18, 2026
Skyring
Great Class. Fun and different.Recommended !
Taller de Escultura de Caramelos Amezaiku en Tokio
mayo 17, 2026
Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible.
The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story.
If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more.
I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal.
Arigatō gozaimasu Yuko-San
¡Ideal para Solteros! Aprende a Hacer Mochi y Dango con un Instructor Certificado
mayo 17, 2026
Aubrey Chen
Amazing food tour -- regardless of whether or not you're vegan, you'll experience some excellent food. Sami was a great guide and very knowledgeable.
Tour Vegano en Ginza
mayo 14, 2026
Willy Utoyo
I had an incredible time learning authentic Nagoya home cooking! Unlike other classes where you just watch and eat, this was completely hands-on, which made a huge difference. Yuko-san and her family were so welcoming that the evening felt more like a warm family gathering than a formal lesson. If you want to experience the true heart of Nagoya’s food culture beyond just sitting in a restaurant, this is the perfect way to do it. I will definitely be making that tebasaki when I get back home!
Cocina Especialidades Culinarias en Nagoya: Aprende Sabores Locales
abril 27, 2026
Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
Tour por el Mercado de Pescado de Tsukiji con Desayuno
marzo 23, 2026
Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
marzo 20, 2026
Laura
Akito is a very knowledgeable and personable guide. The tea farm and factory tour was educational and fun. We even were joined by his father which was a nice treat. I would highly recommend this tour to any tea lover who wants in depth information and a great tea tasting.
Tour por Plantaciones de Té en Shizuoka con Visita a Fábrica y Degustación
marzo 18, 2026
