4hr Cooking Class in Merida with Bottomless Drinks




4hr Cooking Class in Merida with Bottomless Drinks
Experience Details
Immerse yourself in the culinary culture of the Yucatán during a small-group cooking class in Mérida. Learn about the ingredients, techniques, and regional traditions that define Yucatecan cuisine from your local host.
This experience goes beyond simply eating out. You’ll understand how these dishes are prepared, why certain ingredients like achiote and chaya are essential to the region, and how to recreate the recipes at home.
• Learn more about Yucatán cuisine than you would by dining at restaurants
• Small-group format ensures personalized guidance and interaction
• Ideal for curious food lovers who enjoy hands-on experiences
• Enjoy unlimited drinks while you cook and dine
Sample Menu
What You Get
Good To Know
- We can accomodate to your food allergies or intolerances, let us know in advance Dont drink Alcohol? We can make Virgin versions of our drinks!
- Public transportation options are available nearby
- Service animals allowed
What You’ll Experience
Meeting & Pickup
C. 23A 218, Calle 23A, Yucatán, Mexico, MX, 97346
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Chef Carlos was absolutely charming. He is very patient and knowledgeable about foods in general, local and regional foods in particular. The meal we prepared was delicious and Chef made sure eac...read more
This was a fabulous experience. My family and I learned to cook a traditional Yucatán Monday family meal. Pork and beans with rice and 3 sauces. Plus margaritas and juice. Carlos was very patient d...read more
Amazing cooking experience with chef Carlos. Food was espectacular! Margarita and fruit drinks were so tasty.
Chef Carlos was great. Very taste dishes. Chill guy. Passionate about food. We participated in several steps. Met his sweet family as this was done in his home.
Excellent experience; I learned a lot about the local food, ate deliciously, and had a great time. And finally, I learned how to make rice!






