Aperitif with Alta Langa

5.0

Reviews

5.0 (1)

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5.0

Reviews

5.0 (1)

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Location

Turin

Duration

45 minutes

Group size

Max 15 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English, French, Italian

Location

Turin

Duration

45 minutes

Group size

Max 15 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English, French, Italian

US$23.56 per guest

Instant Confirmation

Guest

Adult x1

Date

Add dates

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Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Let’s discover the first Italian bubbles! Yes, because the classic method developed in Piedmont and then throughout the rest of Italy. An aperitif between history and curiosity immersed in an authentic contemporary wine shop. Near the Tesoriera park a few metro stops from the center of Turin

Alcoholic beverages

Chalice of Alta Langa, classic method

Snacks

some typical tastings of Piedmontese aperitifs

A Savoy aperitif with the Alta Langa! We will discover this wine and its secrets together! The glass will be accompanied DA some typical Piedmontese tradition to make the experience more pleasant. A story about history and passion.

Meeting Point

Enoteca Buosi, Via Angrogna, Torino Città Metropolitana di Torino Piemonte, Italy, IT, 10139

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Meeting in Buosi Contemporanea wine shop

End Point

This experience ends at the meeting point.

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

1 reviews

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1 reviews

Adam_FOctober 2025 • Viator

Hidden treasure trove of wine and food (tip - stay on for dinner and more wine by the glass after the tasting)

Alessandro’s enoteca and restaurant is a beautiful contemporary space. He is so knowledgeable and passionate about food and wine. The quality of the food he served was truly excellent, local cheese, black salt, roasted pepper with tonnello sauce and a caponata but Piemonte style, plus frittata - and as for the wine, I am now an Alta Langa convert! Next time I will return with friends to try all the dishes at the restaurant and more of the piedmont wines. Grazie mille Alessandro .