Apulian Cooking Class with Aperitif and Wine in Polignano a Mare

(120)

Add to Wishlist

Show all photos

Show all photos

Apulian Cooking Class with Aperitif and Wine in Polignano a Mare

(120)

Add to Wishlist

Show all photos

US$80.12 per guest

Adult x1

Select a Date

Check Availability

Instant Confirmation

Available Today

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Bari

Duration

2 hours

Number of Guests

1 - 10 guests

Language

English, Italian

Digital Ticket

Mobile or paper ticket accepted

Enjoy a genuine Apulian cooking class in Polignano a Mare. Learn orecchiette and cavatelli recipes from a local expert. Savor an aperitif and wine, embracing Puglian culinary traditions.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.

Sample Menu

STARTER

Bari-style focaccia bread

MAIN

Orecchiette

MAIN

Local wine

STARTER

Typical Apulian Snacks

Selection of products in oil and taralli

What You Get

Professional Chef

Carbonated beverages

Soda/Pop

Brunch

Lunch or Dinner with Orecchiette pasta and Apulian typical products

Private transportation

Gratuities

Good To Know

For any need, guests can contact the main number + 39 366 8959532 for WhatsApp calls or messages. For urgent WhatsApp calls, please contact +39 080 2223620.
Please inform us of any food allergies or intolerances at the time of booking.
Infants and small children can ride in a pram or stroller
Transportation options are wheelchair accessible
Infants are required to sit on an adult’s lap
Wheelchair accessible

What You’ll Experience

Join us for an authentic Apulian Cooking Class, where you’ll have the unique opportunity to learn how to make the famous orecchiette directly from a local lady, guardian of the secrets of traditional Apulian cuisine. You’ll get hands-on experience under the expert guidance of a skilled local cook, enjoying a truly practical and authentic culinary journey. The cooking class is accompanied by a delicious aperitif featuring typical local products: crispy taralli, seasonal vegetables, and a selection of regional specialties, all paired with excellent Apulian wine. A true journey of flavors that will allow you to fully immerse yourself in the gastronomic culture of the region. Don’t miss the chance to enjoy a convivial and authentic experience, perfect for cooking enthusiasts and anyone eager to discover the culinary treasures of Southern Italy. Join us for an unforgettable immersion in the flavors and traditions of Puglia!

Meeting & Pickup

Meeting Point

Via S. Vito 20, Via San Vito, Polignano a Mare Città Metropolitana di Bari Puglia, Italy, IT, 70044

Open in Google Maps

Meet at a traditional home, where you will be welcomed by Annamaria, our chef.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more

Reviews

4.8

based on 120 reviews

(Viator)

We had a wonderful time...

August 23, 2026

We had a wonderful time learning to make pasta that is traditional to the region. The chef was kind and helpful. He took his time to explain and make sure everyone understood the next steps. My 6 y...read more

(Viator)

First Class Apulian Cooking Experience

August 23, 2026

Perfect blend of practical and historical knowledge, very helpful host who rather than point out errors helped everyone through the process.

(TripAdvisor)

Fun to learn to cook pasta and eat your own production

August 19, 2026

A fun learning experience. Good value, eat what you make and enjoy some wine with the occasion - nice kitchen in the heart of Polignano and only room for 10 so very personal and a good way to under...read more

(Viator)

Making orecchiette with Vincenzo

August 08, 2026

We really enjoyed making orecchiette with Vincenzo! He broke the steps down really nicely and was very detailed. It was a nice relaxing class. And we enjoyed lovely antipasti and home-made wine als...read more

(TripAdvisor)

Very pleasant orecchiette lesson in Polignano

August 08, 2026

A very pleasant afternoon learning to make orecchiette with the nice Vincenzo, who taught us his technique in a fun and informative way, before serving us our pasta in an excellent tomato sauce wit...read more

You may also be interested in these experiences