Sardinia Cooking Class: Culurgiones and Panadas in Cagliari

5.0

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5.0 (4)

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5.0

Reviews

5.0 (4)

Earliest Date Available: December 1, 2026This experience is in high demand. Book now to lock in the next available date.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

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Location

Cagliari

Duration

2 hours

Group size

Max 4 guests

Language

English, Italian

Location

Cagliari

Duration

2 hours

Group size

Max 4 guests

Language

English, Italian

Why travelers loved this

5.0

•4 reviews

US$97.70 per guest

Instant Confirmation

Guest

Adult x2

Date

Add dates

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Earliest Date Available: December 1, 2026This experience is in high demand. Book now to lock in the next available date.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Immerse yourself in the authentic flavors of Sardinia with an exclusive pasta-making class in a warm, welcoming home setting. Whether you're an avid cook or a traveler wanting to explore Italy’s culinary heritage, this experience offers a hands-on opportunity to learn traditional pasta-making from a local expert. Start by preparing dough from scratch, then shape culurgiones and lorighittas while learning tips for perfect texture and taste. After the class, sit down and savor the dishes you’ve made. The meal will be accompanied by excellent local wines, providing a perfect opportunity to enjoy good company in a peaceful atmosphere, where every detail is designed to make you feel at home.

Tasting session of your homemade pasta dishes

Preparation of two traditional fresh pasta types: Culurgiones and Lorighittas

Glass of local wine to complement your meal

All fresh ingredients and necessary kitchen equipment

Looking for an unforgettable culinary experience in Italy? Join us in Sardinia for an immersive pasta-making class, where you'll learn to craft two types of traditional Sardianian fresh pasta—culurgiones and lorighittas—paired with delicious seasonal sauces. This hands-on cooking experience is perfect for food lovers who want to dive into the heart of Italian tradition

MAIN

Culurgiones

MAIN

Lorighittas

Meeting Point

Via Enrico Lai, Cagliari Città Metropolitana di Cagliari Sardegna, Italy, IT, 09128

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This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.

End Point

This experience ends at the meeting point.

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

4 reviews

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4 reviews

terep795April 2025 • TripAdvisor

Typical Sardinian Cooking Class

We did cooking class with Federica. Very good hostess and cook. Very friendly and friendly. Upon arrival, we had prepared a typical Sardinian appetizer, with a good wine. We prepared two typical pastas from here. We loved that, adapted at all times to us to live this experience to the fullest. We definitely recommend it and would repeat it again. Thanks, Fede.

793marioiApril 2025 • TripAdvisor

Great experience.

Very personal, very warm and very tasty. We learned a lot about Sardinian cuisine and Federica explained everything great.

colmanh170April 2022 • TripAdvisor

Do it, you won't regret it

A great evening learning to cook pasta and tiramisu, whilst having some wine. It was just good fun whilst meeting new people, and getting to know them and tye hosts I couldn't recommend it more, also I went by myself so it was great to meet new people for a solo traveller

Isabel EApril 2022 • TripAdvisor

Best thing to do in Cagliari

The cooking class was the best experience we had in Cagliari. Damiano and Tiziana were so nice and we really enjoyed the evening. Furthermore the class is a good way to meet new people, like we did. Also the pasta and tiramisu was delicious and they both were great teachers. The atmosphere was great from the beginning and it felt like a cooking evening with friends. Would definitely recommend it to everyone.