Chocolatier for a day in Modica, raw chocolate BeanToBar

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
2 - 10 guests
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Language
English, French, Spanish, Italian
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Dive into the world of Modica's raw chocolate! Unearth cocoa secrets, savor flavors, and craft your own bar in a hands-on experience you'll cherish forever.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Explore the magical world of artisanal chocolate in our laboratory in Modica Alta.

Let yourself be transported on an unforgettable sensory adventure: become a chocolatier for a day!

Discover the secrets of raw chocolate production, from the varieties of cocoa beans to the artisanal processing techniques. Taste the pure essence of chocolate while discovering its unique flavor notes.

The most special moment? Creating your own personalized bar, a delicious work of art to take home and share with those you love. An irresistibly sweet experience that will leave your heart and palate full of joy!

What You Get

Bottled water
use of equipment and raw materials for the production of chocolate bars.
disposable gown, cap and gloves.
Interpreter with additional cost of Euro 50 per group (to be paid at the venue).

Good To Know

  • Children aged 12 and under must be accompanied by an adult
  • Infants and small children can ride in a pram or stroller
  • The starting time is coordinated with the customer
  • Transportation options are wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Wheelchair accessible

What You’ll Experience

Have you ever thought about entering the delicious world of artisanal chocolate and creating your own personalized bar? Come and visit us in our laboratory in Modica and you will become a chocolatier for a day! Discover the secrets of our production through an unforgettable sensory experience: we will guide you step by step in the production process, transforming cocoa beans into delicious raw chocolate bars. During the visit to the laboratory, you will have the opportunity to learn about the raw material, learn the different stages of the production process, taste the chocolate, create your own bar and take it home. Don't miss the incredible opportunity to get to know this sweet world! Book your visit to our laboratory and treat yourself to a unique experience.

Meeting & Pickup

Meeting Point

i Sapori degli Iblei, Via Passo Gatta, Modica Libero consorzio comunale di Ragusa Sicilia, Italy, IT, 97015

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The meeting point is in front of our laboratory
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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(11)
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Amazing insightful hands on experience
July 11, 2025
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(TripAdvisor)

This was our best experience in our 5 days in Sicily. Vincenzo and Giuseppe are super passionate about their work. The tour was supposed to take 3 hours but we spent over 4 hours and we went home ...read more

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Super experience!
June 25, 2025
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(TripAdvisor)

I got this gift from my husband for my birthday. This was a truly fantastic experience! Very funny chocolatiers with a lot of passion for the profession. Learned a lot and could make / decorate a l...read more

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Very good customer service
June 24, 2025
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(TripAdvisor)

We had a bit of a disaster re the meeting point and was unfortunately unable to attend. However both the chocolate company and tripsdvisor/viator have done their upmost to put right. I cannot fault...read more

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Never ever book with trip advisor/viator
May 31, 2025
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(TripAdvisor)

This is a review about Trip Advisor/Viator NOT the chocolate making course. The people from the chocolate making course have been outstanding and did all they could to put right the absolute mess t...read more

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Super passionate chocolatiers who love raw
March 28, 2025
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(TripAdvisor)

Super passionate chocolatiers. The process is explained in detail and they will take you through which you will also work. Super nice that there was an interpreter who helped with translation. Tast...read more

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from  $47.40 
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Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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from  $47.40  per guest
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Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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