Chef's Table Ultimate Sensory Food Experience in Bodrum City

Name: Chef's Table Ultimate Sensory Food Experience in Bodrum City
Start: 2026-07-16T18:00:00Z
Location: Mugla

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Chef's Table Ultimate Sensory Food Experience in Bodrum City

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US$213.67 per guest

Adult x2

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Instant Confirmation

Earliest available date: July 16, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Location

Mugla

Duration

3 hours

Number of Guests

2 - 6 guests

Language

English

Other

Vegetarian, Pet-friendly

Digital Ticket

Mobile or paper ticket accepted

Explore centuries-old culinary traditions in Bodrum. Delight in authentic recipes, shared stories, and fine wines in an exclusive setting. Limited to 12 guests. Book your unforgettable evening now.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

We will be picking you up from your hotel and take you to our vineyard through a picturesque road. When you arrive at the vineyard you will drive or if you prefer walk through the olive orchards and vineyard to our restaurant to taste authentic recipes from centuries-old heritage from 3000 BC to today, hear their stories and share a table with like-minded food enthusiasts worldwide. This special dining event is limited to 12 people on every thursday. After enjoying a tasting menu paired with our wines, with our chef accompanying you on the table we will be taking you back to your hotels with great memories.

What You Get

Dinner

Karnas Vineyards ultimate food experienc hosted by Chef Asli Mutlu, member of Slow Food Cook’s Alliance Enjoy a eight course chef’s menu that celebrates seasonal ingredients.

Alcoholic beverages

A glass of Karnas Vines paired with each course and home made limoncello at the end of the meal.

Gratitudes for service staff

Good To Know

Suitable for all physical fitness levels
Service animals allowed

What You’ll Experience

An immersive, sensory food experience ‘from estate to plate’ – hosted by Chef Asli Mutlu, member of Slow Food Cook’s Alliance Enjoy an eight course chef’s menu that celebrates seasonal ingredients, grown and produced either on the estate or by local farmers, neighbors and friends. All ingredients are traceable and ethically produced. Some of the ingredients are Slow Food Ark of Taste produce. Each course is conceived and crafted to perfectly complement the wine. A personally guided tour of the Roman replica cellar at Karnas Vineyards will be offered by our chef. Availability is limited to 12 guests every Thursday, from 6pm to 10 pm. Dress code is smart casual. This is an adult only offer.

Meeting & Pickup

Pickup Point

Select a pickup point

Pickup Details

We can provide transfers from greater Bodrum area with a surcharge depanding on the location

Meeting Point

Karnas Vineyards, Bodrum Muğla, Türkiye, TR, 48400

Open in Google Maps

If you want to come to the vineyard yourself please use the google map. Once you are at the vineyard please follow the yellow arrows that will take you to the cellar and restaurant.

End Point