Emilia Food: Prosciutto,Parmigiano, Balsamic with Lunch,Transport

5.0
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11
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (11)
Recommended by 100% travellers
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5.0
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11
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (11)
Recommended by 100% travellers
Earliest Date Available: September 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
7 hours
Group size
Max 8 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Location
Duration
7 hours
Group size
Max 8 guests
Accessibility
Wheelchair Accessible, Stroller Accessible

Why travelers loved this

5.0
11 reviews
 US$499.18  per guest
Instant Confirmation
Select Options
Earliest Date Available: September 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Discover the food excellences of Modena: Parmigiano Reggiano, Prosciutto and Traditional Balsamic Vinegar. Visit with a guide an authentic farm, the cows and the production phases, from the milk to a wheel of Parmigiano Reggiano. The aging storage is an amazing place where thousands of wheels sleeps! Finish the experience with a delicious full tasting The guided visit at a Balsamic Vinegar Producer on the hills will tell you all the secrets about this excellence called "Black Gold". The tasting of 5 ages with a tea-spoon and the light lunch in pairing will give you emotions and feelings that only here you can feel! Prosciutto and cured-meats as salami, pancetta, coppa, mortadella are typical of this Region: this producer is one of the best and his products are so good. The guided tour will surprise you but the tasting will transport you in an other World! A glass of Lambrusco is always included MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
Balsamic Vinegar Producer guided tour with tasting
Lunch
Delicious light lunch at the Balsamic producer
Parmesan Cheese guided factory tour with tasting
Private transport from/to Bologna or Modena
Prosciutto and Cured-meats producer guided Factory Tour
Private tour guide (on request with extra price)
1
1 hour 30 minutes · Admission Ticket Included

Caseificio Bio Reggiani

Guided Parmesan Cheese factory tour with tasting. Guided tour into a local and typical farmto see all the production of the famous Parmigiano Reggiano: the first step is to see where the milk is cooked and how it becomes a wheel of cheese. During the first tour of the day at 09 am, you have the opportunity to see how the cheese workers create the wheels from the copper boilers. After the salinization room, step into the aging storage with thousand of wheels. Vist at the stable with the cows included. The experience finishes with an amazing tasting with 3 ages of Parmigiano Reggiano, fresh ricotta with balsamic and other snacks... Lambrusco wine included!
Guided Parmesan Cheese factory tour with tasting. Guided tour into a local and typical farmto see al…
2
2 hours · Admission Ticket Included

Acetaia Sereni

Discover the fascinating history behind one of Italy’s most prized culinary treasures: the "Black Gold" of Modena in this wonderful estate on the hills. You'll walk through the rooftop of the house with historic wooden barrels to learn every step of the artisanal production process—from the grape harvest to decades-long aging. Conclude your tour first with an immersive guided tasting of 5 aged balsamic vinegars, discovering the unique nuances, textures, and aromas that distinguish authentic DOP balsamic from everyday varieties; and then, with a light lunch of 5 appetizers paired with Balsamic. Lambrusco included!
Discover the fascinating history behind one of Italy’s most prized culinary treasures: the "Black Go…
3
1 hour 30 minutes · Admission Ticket Included

Prosciuttificio Leonardi Srl - Stabilimento Produttivo

Discover all the production phases of the Prosciutto and our cured-meat produced in this amazing factory. From the cellar where the pig legs sleep for months to the huge storage where Prosciutto is patiently aged. The internal guide will accompany you around the factory and production area, for learning also how to recognize an original Prosciutto than the fake one at the Store! A generous tasting will be served at the end of the tour with a fantastic selection of cured-meats: Prosciutto, Cooked ham with truffle, Mortadella, Salami, Coppa, Pancetta, Lardo... all served with tigella, a flat bread typical of Modena, and a glass of Lambrusco
Discover all the production phases of the Prosciutto and our cured-meat produced in this amazing fac…
Pickup Point
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Pickup Details
IF YOU ARRIVE BY TRAIN AT BOLOGNA RAILWAY STATION, MEETING POINT IS: NCC PARKING AREA @ BURGER KING EXIT: City Centre/P.zza Medaglie d'Oro DO NOT GO TO VIA CARRACCI
Start Time / Opening Hours
01/01/2025 - 04/10/2027
MONDAY
-
SATURDAY
08:00 - 10:30
Free cancellation
For experiences with opening hours, the cancellation deadline is 1 day before the earliest opening time on the scheduled date.
No refund within 1 day of the experience or no-shows.
5.0
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11 reviews
5 Stars
11
4 Stars
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11 reviews
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Theresa_BOctober 2025 • Viator
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Wine, Parmesan, balsamic and prosciutto! The best!!

Outstanding tour! Each vendor was knowledgeable and passionate about their work. Highly recommended!

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Carter_KOctober 2025 • Viator
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Informative Tours, Delicious Food, Friendly People

The trip was great from start to finish. We were picked up at our hotel in central Bologna and taken by a friendly driver to each of the locations listed on the tour. Each one was incredible. The tours were informative, the hosts all very friendly and knowledgeable, and the tastings were great. The highlight for me was the final tasting and lunch at Prosciuttificio Leonardi Srl - a HUGE board of meats, delicious pasta, and some dessert. We also bought and brought home a bottle of balsamic from ...read more

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Mariano_VSeptember 2025 • Viator
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Mariano_V, Sep 2025...

Mariano_V, Sep 2025 The private tour from Bologna to three separate places to discover the making of parmigiano reggiano cheese, the making of balsamic vinegar and the production of prosciutto was a great experience. All the people at the different places were very knowledgeable and nice. Tastings overall were excellent. Lunch at the prosciutto place was amazing. Hand made pasta and table of cured meats delicious. You should try the prosciutto with truffle (Pino’s) creation. The Lambrusco wine ...read more

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Thaddeus_PApril 2025 • Viator
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Fantastic time

Expect to eat! And eat great food and word of advice the prices you will see for the cheese, balsamic vinegar, and prosciutto are the best you will find anywhere. My only regret is not buying more ! For sure best trip of the vacation.

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Linda_LOctober 2024 • Viator
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Experiencing Bologna’s as Italy’s Food Capital!

We spent a full day experiencing the pride of Bologna’s food industry: the production of Parmesano cheese, aged balsamic vinegar and cured meats such as prosciutto & mortadella. The 3-course lunch of pasta dish, then cured meats, and dessert was fabulous! Our driver, Marco was very courteous.

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4.8 (16)

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