Fun Pasta Making Class With Local Chef in Houston

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Earliest Date Available: December 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Duration
2 hours
Group size
Max 25 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
Duration
2 hours
Group size
Max 25 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
 US$79.68  per guest
Select Options
Earliest Date Available: December 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Trade store-bought pasta for the real deal in this interactive cooking class in Houston, hosted through Classpop! and led by Chef Roger. You’ll start by learning how to make fresh pasta from scratch, then dive into essential Italian cooking techniques like balancing flavors and building sauces with depth. Together with your classmates, you’ll prepare an herb marinara sauce, perfectly seasoned chicken and crisp vegetables to round out the meal. Chef Roger keeps things approachable and fun, guiding you step by step so you’ll leave with kitchen confidence (and a full belly). Whether you’re brand-new to cooking or looking to elevate your pasta game, this class makes pasta night unforgettable. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Say goodbye to boxed noodles and hello to fresh pasta in this hands-on Houston cooking class with Chef Roger. You’ll team up to craft a full Italian-inspired feast, starting with handmade pasta dough that you’ll knead, roll and cut yourself. Then, simmer a fragrant herb marinara sauce and pair it with tender, seasoned chicken and fresh vegetables for a complete meal. Along the way, Chef Roger will share pro tips on kneading, sauce building and flavor balancing so you can recreate the experience at home. Perfect for date nights, group hangs or a solo foodie adventure, this class is beginner-friendly, social and seriously delicious.
MAIN
Cheese Ravioli With Tomato Basil Sauce
With olive oil, flour, egg, ricotta, Parmesan, tomato, basil, garlic, onion
MAIN
Chicken Ravioli With Mushroom Sun-Dried Tomato Smoked Gouda Sauce
With olive oil, flour, egg, chicken, mushroom, sun-dried tomato, smoked gouda, garlic, onion
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Kale Salad With Hot Bacon Dressing and Herb Crostini
With kale, bacon, olive oil, lemon juice, garlic, onion, Italian bread and herbs
Meeting Point

William Price Distilling Company, Wakefield Drive, Harris County Texas, United States, US, 77018

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Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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