Handmade Linguine Pasta Making Class in Vancouver

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Handmade Linguine Pasta Making Class in Vancouver

New on byFood
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 US$48.06  per guest
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All bookings are final. Cancellations by the guest will incur a 100% charge.
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Learn to make fresh spinach linguine from scratch in Vancouver. This immersive class teaches easy techniques with simple tools. Discover the art of pasta-making without a machine.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Discover the joy of making fresh pasta from scratch in this hands-on cooking class! Join us as you learn how to create beautiful homemade spinach linguine using simple ingredients and everyday kitchen tools—no pasta machine required.

What You Get

Admission fees
Admission fee
Meals
Gratuities

Good To Know

  • Not recommended for travelers with poor cardiovascular health
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers

What You’ll Experience

You'll be guided through each step of the pasta-making process, from mixing and kneading the dough to rolling, cutting, and cooking fresh linguine by hand. Then, the Chef Albert with demonstrate how to prepare a bright and creamy lemon ricotta sauce that perfectly complements the fresh spinach pasta, creating a delicious vegetarian dish bursting with fresh, vibrant flavours.

Meeting & Pickup

Meeting Point

2733 Commercial Dr, Commercial Drive, Metro Vancouver British Columbia, Canada, CA, V5N 4C5

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We will meet you inside Toby's Liquor Store (2733 Commercial Drive, Vancouver BC)
End Point

This experience ends at the meeting point.

Cancellation Policy

All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.

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