Hands On Classic Sichuan Culinary Experience with a Pro Chef
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Earliest Date Available: October 21, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English
Accessibility
Stroller Accessible
Language
English
US$61.56 per guest
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Guest
Adult x1
Date
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Earliest Date Available: October 21, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
At your professional Sichuan cooking studio, you will find a spacious, bright, and exceptionally comfortable environment centered around a large kitchen island. Your instructor is a master Sichuan chef with deep expertise. He will guide you through the finest details—from key seasonings and cooking techniques to the cultural nuances that distinguish Sichuan flavors from other Chinese culinary traditions like Shanghai, Cantonese, and Beijing.
You can select one dish to master from your curated menu of 18 of Sichuan cuisine's most iconic classics. Throughout the hands-on session, you will not only learn how to perfectly prepare your chosen dish but also gain insights into the unique culinary traditions and essence of Sichuan locals. The experience culminates in the best part: savoring the delicious dish you created with your own hands.
English speaking guide
Food ingredients
Gratuities
Sichuan Cooking Experience: A Taste of Culture in Chengdu
Nestled in the vibrant Kuanzhai Alley (宽窄巷子), our cooking studio offers you the perfect opportunity to dive into Sichuan cuisine while exploring Chengdu's most famous traditional alleys and culture.
Under the guidance of your entertaining and professional chefs, you'll get a hands-on lesson in cooking one iconic Sichuan dish. Choose from 18 classic options, such as:
Twice-Cooked Pork Belly , Mapo Tofu, Sweet and Sour Pork Ribs, Diced Chicken with Chili Peppers. Whether you prefer your food fiery or mild, there's a perfect dish for you to learn.
During the two-hour immersive experience, you'll not only master the cooking techniques but also gain fascinating insights into the stories and culture behind Sichuan food. By the end of the class, you'll be ready to recreate a delicious homestyle meal for your family back home, taking with you a deeper, practical understanding of China's incredible culinary heritage.
Meeting Point
Meeting PointKuanxiangzi, Kuan Xiang Zi, Si Chuan Sheng, China, CN
Open in Google MapsYour guide will meet you at Tianfu Baji, No. 26 (Unit 2), Kuanxiangzi
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$52.01
US$178.34
US$95.52
5.0 (3)
All Inclusive Private Day Classic Chengdu & Local Foodie Tour
Chengdu
8 hours
Private Experience
US$157.11
US$68.99
US$90.23
US$307.02
