Pad Thai Cooking Class with a talented chef in San Diego

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Master the art of Pad Thai with a hands-on cooking class in San Diego. Join a skilled chef, learn essential skills, work with fresh ingredients, and enjoy an authentic taste of Thailand.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join a talented chef for an exciting and hands-on cooking class where you'll learn how to make Thailand's national dish—Pad Thai! In this fun-filled session, the chef will guide you through the process of preparing the dish from start to finish, teaching you valuable kitchen skills like knife techniques and how to balance authentic flavors. You'll work with key ingredients such as rice noodles, bean sprouts, tamarind, fish sauce, and peanuts to create a perfectly balanced Pad Thai. This class is designed to be interactive and enjoyable for cooks of all levels. Plus, guests are welcome to purchase beer to sip on as you cook and socialize. By the end, you'll have a delicious dish to enjoy and the knowledge to recreate it at home!


Sample Menu

MAIN
Pad Thai
With rice noodles, tofu, bean sprouts, cilantro and lime

What You Get

The chef provides all the necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Join a talented chef for a hands-on cooking class where you'll explore the flavors and techniques behind Thailand's national dish: Pad Thai. In this fun and interactive class, you will learn to prepare this beloved noodle dish from scratch, practicing essential kitchen skills like knife work and ingredient preparation. The chef will introduce you to traditional Pad Thai ingredients, such as rice noodles, bean sprouts, tamarind, fish sauce, and peanuts, teaching you how to balance sweet, salty, and sour flavors for the perfect result. As you cook, you'll gain insight into the cultural significance of Pad Thai and learn to recreate it at home. Whether you're a seasoned cook or a beginner, this class is designed for all skill levels. Guests can also enjoy beer during the class to enhance the social, relaxed atmosphere. Leave with a delicious meal and the skills to make Pad Thai in your own kitchen!

Meeting & Pickup

Meeting Point

Grafted Cellars Winery, La Mirada Drive, San Diego County California, United States, US, 92081

Open in Google Maps
Meet at Grafted Cellars Winery, 2379 La Mirada Dr, Vista, CA 92081. Enter through the main entrance; the chef will be inside holding a 'Cooking Class' sign.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $80.38 
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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(21 - 99)
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2025
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Earliest available date: July 5, 2025
from  $80.38  per guest
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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