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Sushi Making Cooking Class with Local Chef in San Diego

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
San Diego
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Digital Ticket
Mobile or paper ticket accepted

Dive into Japanese cuisine in San Diego with a sushi-making class. Perfect for food enthusiasts, learn to roll sushi and create a fresh salad with a local chef. No experience needed!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This class is perfect for anyone curious about Japanese-inspired cooking — no experience required. Whether you're a local foodie or a traveler looking for a unique activity, you’ll enjoy a well-rounded experience that combines sushi rolling with a light and flavorful salad. It’s approachable, hands-on, and a great way to learn something new while indulging in a delicious homemade meal.

Sample Menu

MAIN
California Roll
With crab, avocado, cucumber, rice and scallions
MAIN
Cucumber and Ginger Oriental Salad
With salad, ginger and Ponzu dressing

What You Get

The chef provides all the necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Discover the basics of sushi-making in this fun and beginner-friendly class. You’ll start by preparing seasoned sushi rice and learning how to roll a classic California roll using crab, avocado, cucumber, rice, and scallions. Then, switch gears to create a refreshing cucumber and ginger Oriental salad dressed in tangy ponzu. With step-by-step guidance from a professional chef, you’ll get hands-on with fresh ingredients, pick up useful techniques, and enjoy your creations in a relaxed, social setting.

Meeting & Pickup

Meeting Point

Mission Brewing - East Village, 14th Street, San Diego County California, United States, US, 92101

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Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $77.28 
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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(21 - 99)
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Earliest available date: May 24, 2025
from  $77.28  per guest
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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