After the reception we prepare the preparation of tiramisu that we will put in the fridge to rest.in the meantime we will taste the trio of appetizers prepared using seasonal products with a glass of prosecco. Then we will prepare an excellent risotto following the criteria of the Italian tradition. Once ready we will sit in the cozy veran DA in the garden and taste the risotto and tiramisu accompanied by an excellent local wine. All lived in an atmosphere of great conviviality and friendship.