Saint Lucia Guided Gros Piton Creole Lunch Tour
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Earliest Date Available: November 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
Accessibility
Stroller Accessible
Language
English
US$305.70 per guest
Instant Confirmation
Guest
Adult x8
Date
Add dates
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Earliest Date Available: November 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Welcome to a full-sensory immersion in nature, culture, and flavour.
Immerse yourself in the rich agricultural and culinary traditions of Saint Lucia with The Bon Nouvel Table Experience at Esperance Estate. For those who love food and culture, wander through the scenic and historic trails led by knowledgeable guide and learn about how we cultivate crops from the freshest fruits, herbs, and vegetables.
Along the paths, your guide leads you through an estate boasting of a one-of-a-kind view of Gros Piton, a World Heritage Site.
Reconnect with the land and the culture it sustains. “Creole roots” tour introduces you to the calm ambience of Esperance Estate, where food, family, and farming traditions come together.
Your guide shares the practices that keep the land thriving. Then, enjoy the bounty in a true Creole-style lunch — locally sourced, lovingly prepared, and enjoyed in the beauty of nature.
Bottled water
Lunch
In-vehicle air conditioning
Air-conditioned vehicle
Foot Massage
Tea and coffee
Coffee and/or Tea
Souvenirs
Alcoholic beverages
Additional beverages such as local beer will be available for purchase
A leisurely walk through a short nature trail for a "one of a kind" view of Gros Piton, before proceeding to the kitchen garden to learn about the various herbs used in our authentic creole cooking.
A fun and engaging DIY activity making local "cocoa tea" and enjoy a taste either before or after lunch.
Enjoy a local lunch prepared one of our best chefs.
STARTER
Bakes
Deep fried savory and seasoned bread dough
MAIN
National Dish
Seasoned Salted Cod, sautéed in local spices and served with boiled green bananas, green salad and hot sauce (the latter for those who dare! hahaha)
DESSERT
Cocoa Tea & Banana Bread
Local version of hot chocolate served with banana bread
Meeting Point
Meeting PointSoufriere, Saint Lucia, LC
Open in Google MapsMain entrance to the Soufriere Jetty closest to the Soufriere Market. Please look out for our Tour Representative with a sign that reads "The Seasoned Experience"
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
4.9 (243)
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