Shanghai Local Foodie




Dive into Shanghai's culinary scene, savoring local delights like Xinjiang beef kebabs, pan-fried buns, and noodle dishes. Experience traditional flavors and vibrant street culture.
Experience Details
Taste special flavors: Start with Xinjiang beef kebabs, then enjoy Shanghai's pan-fried buns at Dahuchun and Hongchangxing. Don't miss Xian Delai's pork chop with rice cake. Finally, try various toppings in noodle restaurants to taste the essence of different foods. Experience traditional craftsmanship: Dahuchun's pan-fried buns use fermented dough and special frying. Hongchangxing's beef pan-fried buns follow traditions. Noodle restaurants make noodles by hand and boil gravy carefully, showing the ingenuity behind the food. Immerse in local life: Feel the lively atmosphere at street stalls. Queue with locals at stores, exchange food experiences. Chat in noodle restaurants while listening to Shanghai dialect to integrate into local life and get an authentic experience.
What You Get
Good To Know
- Passport name, number, expiry and country is required at time of booking for all participants
- Operates in all weather conditions, please dress appropriately
- Not recommended for travelers with poor cardiovascular health
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
What You’ll Experience
Meeting & Pickup
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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