Spanish Tapas, Paella & Churros Cooking Class (Small Group)
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Earliest Date Available: October 29, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
US$155.89 per guest
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Adult x1
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Earliest Date Available: October 29, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
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Discover the vibrant flavors of Spain in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. Perfect for travelers and food lovers alike, this interactive class brings together iconic Spanish dishes in a fun and approachable culinary experience.
During the class, you’ll create:
- First course: gambas al ajillo and sautéed mushroom bruschetta served as a flavorful tapas duo
- Second course: seasonal seafood and chorizo paella prepared with traditional techniques
- Dessert: freshly made churros paired with Nutella
From sizzling garlic prawns to perfectly cooked paella and crisp churros, this experience offers a memorable introduction to Spanish cuisine in a welcoming and relaxed setting near Manchester.
hosted in a welcoming kitchen in the North of Manchester
A 3-course Spanish-inspired menu
traditional techniques for tapas, paella and churros
A small-group experience
Celebrate bold Spanish flavors in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. This hands-on culinary experience invites travelers to explore classic tapas and traditional Spanish dishes in a relaxed and social kitchen setting.
During the class, you’ll create:
- First course: tapas duo featuring gambas al ajillo and sautéed mushroom bruschetta with garlic and baguette
- Second course: seafood and chorizo paella made with short-grain rice and rich broth
- Dessert: handmade churros served with creamy Nutella
As you cook, you’ll learn techniques for balancing flavors, layering ingredients and preparing classic Spanish dishes from scratch. This lively experience offers a delicious way to enjoy international cuisine while creating a memorable meal near Manchester.
MAIN
Tapas Duo: Gambas al Ajillo and Sautéed Mushroom Bruschetta
With tiger prawns, chorizo, garlic and baguette
MAIN
Seasonal Seafood and Chorizo Paella
With short-grain rice and chicken broth
DESSERT
Handmade Churros and Nutella
With egg, butter, flour and sugar
Meeting Point
24 Peakdale Rd, Peakdale Road, Greater Manchester England, United Kingdom, GB, M43 6JZ
Open in Google MapsThe chef will be waiting for you inside the venue.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.















