Our evening feasting tour of 15+ tastings invites guests on a culinary adventure through Tangier’s old medina. Carefully curated and led by our team of professional food guides, this experience celebrates the city’s rich local flavours and street food culture. Before we begin, please note that our tour reflects authentic local cuisine, and the nature of Tangier’s eateries means we unfortunately can’t cater to every diet. Below is an honest overview to help you decide if this experience is right for you. ✓ Halal diet (all tastings suitable), ✓ mild gluten intolerance (3-4 unsuitable tastings), lactose intolerance (1-2 unsuitable tastings), ✓ no seafood (1-2 unsuitable tastings), ✓ pescatarian (2-3 unsuitable tastings), ✖ Coeliac (not recommended as gluten traces likely), ✖ nut allergies (not recommended as nut traces likely), ✖ vegetarian (3-5 unsuitable tastings), ✖ vegan (8-9 unsuitable tastings) ✖ severe allergies (not recommended as traces / cross-contamination likely)

We'll explore Tangier's centuries-old food scene shaped by Arabic, Spanish, French and the rest of Morocco. On foot, we'll discover the old souk, the Main Market and the winding white-washed alleys of the medina. We'll stop for 15+ tastings from market stalls to backstreet eateries tasting the real Tangier that locals know. This coastal city has long inspired the legends. Artists, writers, dreamers, and thinkers have all wandered these coastal medina. Beyond the name-dropping, Yves Saint Laurent, Matisse, Paul McCartney, and the Rolling Stones, there’s a whole culinary world waiting to be explored. Join our four-hour evening feast, winding through the markets, the Grand Socco, and Tangier’s whitewashed alleys. Moroccan food is so much more than tagines.