Sushi Making Cooking Class at a Local Distillery in Chicago

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join a sushi-making class at a Chicago distillery! Learn from Chef Janet, craft fresh sushi, and enjoy top-quality spirits in a relaxed setting. Perfect for dates or culinary enthusiasts!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Enjoy a unique sushi-making experience at a local distillery in Chicago with Chef Janet! In this hands-on class, you’ll learn how to craft fresh, restaurant-quality sushi while sipping on expertly distilled spirits available for purchase. Start by steaming and seasoning the perfect sushi rice, then prep fresh ingredients for two signature rolls. You’ll assemble a vibrant veggie roll with sweet mango, creamy avocado, and crisp cucumber, followed by a classic California roll featuring surimi, avocado, and cucumber. With Chef Janet’s expert guidance, you’ll master the techniques of rolling sushi and slicing it into picture-perfect pieces. Whether you're looking for a fun night out, a unique date idea, or a new culinary skill to impress friends and family, this class offers the perfect blend of great food, hands-on learning, and a relaxed distillery setting. Book your spot today for a sushi and spirits experience like no other in Chicago!

Sample Menu

MAIN
California Roll
With nori, sushi rice, avocado, surimi and cucumber
MAIN
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber

What You Get

All necessary materials, including food ingredients and cooking tools, are provided for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Join a talented chef for a hands-on sushi-making experience at a local distillery in Chicago! This interactive class will teach you how to create fresh, flavorful sushi rolls using traditional techniques while enjoying the unique ambiance of a craft distillery. Start by mastering the foundation of great sushi—perfectly seasoned sushi rice. Then, sharpen your knife skills as you prepare fresh ingredients for two signature rolls: a refreshing veggie roll with sweet mango, creamy avocado, and crisp cucumber, and a classic California roll featuring surimi, avocado, and cucumber wrapped in delicate nori. Under the chef's expert guidance, you’ll learn the proper rolling techniques to craft restaurant-quality sushi at home. As you roll, sip on expertly crafted spirits available for purchase from the distillery, making this a truly unique culinary experience. Whether you’re a sushi enthusiast or a first-timer, book your spot today for an unforgettable sushi and spirits pairing event in Chicago!

Meeting & Pickup

Meeting Point

Wolf Point Distilling, North Laflin Street, Cook County Illinois, United States, US, 60607

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The host will be waiting for you inside.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $80.37 
Book Now
Please note that the time is in Central Time.
Free cancellation (24 hours notice)
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(21 - 99)
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August
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Earliest available date: August 7, 2025
from  $80.37  per guest
Book Now
Please note that the time is in Central Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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