Takoyaki Cooking Class in Fukuoka
Learn to make a classic Japanese street food, takoyaki, during this cooking class in Fukuoka!
Highlights
Come to our beautiful guesthouse, which features a traditional Japanese garden
Learn how to make takoyaki, one of the most famous Japanese street foods and a unique Japanese party food!
Find out tips about how to make takoyaki from a local cooking instructor
10 meals
+Experience Details
Takoyaki are molten-hot balls of batter filled with bits of octopus. They’re a classic street food in Osaka, and a fun Japanese party food enjoyed in homes and at festivals across the nation. Join this “tako-pa” (takoyaki party) and learn how to make takoyaki in Fukuoka, a city that, much like Osaka, has a reputation for its street food.
This cooking class takes place at our guesthouse, located near Hakozaki Shrine, one of the major Shinto shrines in Fukuoka. It’s the perfect spot for lovers of traditional Japanese culture and art, as the guesthouse has a stunning Japanese garden in addition to being close by the beautiful shrine. So, if you love Japanese aesthetics, come and join us for this cooking class in Fukuoka!
Together, we’ll chop all the ingredients, make the takoyaki batter, and pour the batter into a special pan with circular molds. This pan is necessary to make perfectly rounded balls. Then, we’ll flip them until both sides are cooked and the interior is steaming hot! Our cooking instructor will be with you each step of the way, ensuring that your takoyaki will turn out delicious.
What You Get
Good To Know
- Please be on time for the experience
Meeting Point and Meeting Time
Located just a short walk from Hakozaki Station. The address will be provided in the welcome email.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
One of Fukuoka City’s 7 wards, Higashi-ku (the “east ward”) is known as the college area on Hakata Bay. It is located on the greenbelt of Fukuoka, and is home to over 400 public parks. Uminonakamichi Seaside Park is a major attraction, with sprawling natural parks and gardens for nature lovers and an amusement park for family-friendly fun. Just across from the park is Marine World Uminonakamichi, a public aquarium featuring local marine life found in Kyushu.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
| 29 | 30 | 1 | 2 | 3 | 4 | 5 |
| 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| 13 | 14 | 15 | 16 | 17 | 18 | 19 |
| 20 | 21 | 22 | 23 | 24 | 25 | 26 |
| 27 | 28 | 29 | 30 | 31 | 1 | 2 |
10 meals
+Prepare seasonal maki sushi rolls with a stunning cherry blossom design, paired with adorable heart shaped tamagoyaki in this cooking class in Kitakyushu, Fukuoka. In spring, you can enjoy your meal under the blooming sakura (weather permitting).
Join Mari–a certified cooking instructor (& registered pharmacist)–for a healthy home cooking class in Fukuoka! Learn how to make authentic Japanese dishes like sunomono (vinegared cucumber salad), kinpira (burdock root salad), dashi (stock), & more.
In a modern Japanese home, learn how to make classic Japanese home cooked dishes including tempura, sushi, miso soup, and a spinach-sesame dish. Learn Japanese cooking techniques, like how to make and use dashi, and experience home life in Japan.
Delicious and adorably presented bento are a treat for the eyes and the tastebuds. During this bento making class in Fukuoka, join your cooking instructor in their home kitchen, for an onigiri (rice ball) party!