Fukuoka Cooking Classes(6)

Fukuoka Cooking Classes
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FUKUOKA

Onigiri Bento Making Class in a Fukuoka Home

Delicious and adorably presented bento are a treat for the eyes and the tastebuds. During this bento making class in Fukuoka, join your cooking instructor in their home kitchen, for an onigiri (rice ball) party!
from¥7,500
(1)
With recipe
Cooking Classes
FUKUOKA

Maki Zushi Rolled Sushi Cooking Class in a Japanese Home

In a modern Japanese home, learn how to make classic Japanese home cooked dishes including tempura, sushi, miso soup, and a spinach-sesame dish. Learn Japanese cooking techniques, like how to make and use dashi, and experience home life in Japan.
from¥7,500
(1)
With lunch
Cooking Classes
FUKUOKA

Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka

During this workshop in Fukuoka, make an incredibly realistic plastic food sample that’s far too pretty to eat (and good thing, too!). Decorate your own cookie cake with “cream” and “fruits,” and take it home as a memorable souvenir from your trip.
from¥1,650
(1)
Cooking Classes
FUKUOKA

Ginger Pork Japanese Home Cooking Class in Fukuoka

This cooking class will teach you all about “ichijiu-sansai,” the Japanese balanced approach to home cooking. A favorite dish among Japanese home cooks, make ginger pork alongside other dishes like vegetable tempura and miso soup.
from¥7,500
With recipe
Cooking Classes
FUKUOKA

Fukuoka Cooking Class: Authentic Japanese Food with Mari

Join Mari–a certified cooking instructor (& registered pharmacist)–for a healthy home cooking class in Fukuoka! Learn how to make authentic Japanese dishes like sunomono (vinegared cucumber salad), kinpira (burdock root salad), dashi (stock), & more.
from¥10,000
(1)
With lunch
Cooking Classes
FUKUOKA

Japanese Fake Food Samples: Plastic Parfait Class in Fukuoka

Learn how to make your own shockingly realistic Japanese plastic food samples during this “shokuhin sanpuru” workshop in Fukuoka. Choose from different parfait “flavors” and decorate your food sample as you like, unleashing your creativity.
from¥1,650
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Reviews SmileyRecent Reviews from Guests
We had a wonderful time cooking traditional Japanese food with Mari! She uses techniques that will improve my skills in preparing Japanese dishes. The end result is better tasting meals. After the class we ate what we cooked. It was the best tasting Japanese food that I ever made? Hopefully, I can recreate it in my kitchen!! S Fukumoto
Steven Fukumoto
January 03, 2024
Experience Image
Fukuoka Cooking Class: Authentic Japanese Food with Mari
Cooking Classes
I enjoyed taking the maki sushi class. Hiroki & Tamae is a really nice couple. I had fun cooking and chatting with them! I enjoyed eating our finished products together and shared our own cooking experience. I look forward to cook what I have learnt for my family and friends. Also to share my cooking experience with them.
Caroline Huang
September 06, 2023
Experience Image
Maki Zushi Rolled Sushi Cooking Class in a Japanese Home
Cooking Classes
The nicest couple. So welcoming and kind. Made it easy to understand and good level of hands on interaction. Food was delicious and learned some new techniques! Highly recommended!!!
James Granger
June 06, 2023
Experience Image
Onigiri Bento Making Class in a Fukuoka Home
Cooking Classes
Always see the food sample displaying outside restaurant and wondered how it is made. Then saw in TV programmes showing how it was done and since then, always wanted to try making them. Can considered this experience a bucket list item cleared. Hahahahaha. The experience itself was wonderful, the staff working there are very skillful and demonstrated to us how to make them.
Anthony Wu
March 25, 2023
Experience Image
Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka
Cooking Classes

Fukuoka Cooking Class

Facing the Sea of Japan, the coastal region of Fukuoka is the humble home to a lively street food culture and phenomenally fresh seafood. Influenced by Chinese and Korean cuisine, unique Japanese food from the Kyushu region’s coastal Fukuoka Prefecture is unmatched for its intense flavors and dishes made from local ingredients. For anyone taking a trip to Fukuoka, you can learn how to make unique local Fukuoka food during an exciting hands-on Fukuoka cooking class using local seafood and regional flavors. During a cooking class in Fukuoka, you could learn how to make Hakata ramen, the region’s local variety that’s a local style of pork tonkotsu ramen. Cook it with a side of tiny "one bite” gyoza dumplings, or try your hand making a steaming hotpot that’s a local crowd-pleasing dish, better known as "motsunabe.” Not only unique local dishes, at a Fukuoka cooking class you can learn how to make traditional Japanese food, such as creating different types of hand-rolled sushi or a bento box made from various homestyle Japanese dishes!