Three Hour Pasta Course with Final Tasting

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Three Hour Pasta Course with Final Tasting

(2)

Add to Wishlist

Show all photos

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Reggio Emilia

Duration

3 hours 30 minutes

Number of Guests

1 - 12 guests

Accessibility

Stroller Accessible

Language

English, French, Italian

Other

Vegetarian, Family-friendly, Private Experience

Digital Ticket

Mobile or paper ticket accepted

Join our interactive three-hour pasta course, perfect for small groups. Feel at home in our cozy cooking school and master pasta-making skills. Enjoy your creations at the end!

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

We offer courses for small groups in order to provide the best possible support. We've created a welcoming and functional cooking school to make you feel at home. With us, you'll learn while having fun in an informal and pleasant environment.

Sample Menu

MAIN

Tortelloni with butter, sage and parmesan cheese

MAIN

Garganelli with rosemary and saffron

MAIN

Tagliatelle with bolognese sauce

What You Get

Lunch

Once the pasta is made, we head to the kitchen to cook your creations Finally, gather around the table to enjoy your handmade meal with a lovely glass of wine.

Good To Know

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap

What You’ll Experience

Laura, our teacher, will follow you step by step, in all the stages of fresh pasta production. Under her expert guidance, you will lear how to realize Tagliatelle, Tortelloni and garganelli. You will work from your own station, equipped with a traditional wooden board and rolling pin. - Hand-knead your own pasta dough from scratch. - Roll out thin sheets of “sfoglia” – completely by hand! - Learn how to perfectly shape tortelloni. - Master the knife-cut technique for authentic tagliatelle. - Learn how to perfectly shape garganelli.

Start Time

Start Time / Opening Hours

14/08/2025 - 19/07/2027

MONDAY

FRIDAY

09:30 - 19:00

Meeting & Pickup

Pickup Point

Select a pickup point

Pickup Details

If you arrive at the train station you'll find a small car park. We'll be there to pick up you. If you arrive with your car or with taxi our address is: Scuola di cucina Wellness Gourmet Via del bucco 33 Bazzano. It's very simple to find but however when you make the reservation please write your phone mobile and we'll send you a detailed map

Meeting Point

Scuola di cucina Wellness Gourmet, Via del Bucco, Valsamoggia Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40053

Open in Google Maps

When you arrive in via del bucco you'll see on your right two big car park and afterwards one smaller with one place for disable and two place for other car. Next to this car park you'll find the entrance hallway to the cooking school. There's a sign on the entrance gate.

End Point

This experience ends at the meeting point.

Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
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Reviews

5.0

based on 2 reviews

(TripAdvisor)

Experience to repeat

November 17, 2025

I attended the course for fermented self-production and I was really satisfied. A beautiful climate, a welcoming and equipped place. Laura and Irene were very exhaustive and helped to help learning...read more

(TripAdvisor)

Italian Pasta for Germans

October 06, 2025

We spontaneously participated in a pasta cooking class held by Laura. Laura is a true professional, a very patient and charming person. We learned many things and discovered how difficult it is to...read more

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