Traditional Oaxaqueña Cooking with Grandma's Recipes

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Traditional Oaxaqueña Cooking with Grandma's Recipes

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(326)
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 US$93.67  per guest
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Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 10 guests
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Language
English, Spanish
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Other
Vegetarian, Pet-friendly
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Digital Ticket
Mobile or paper ticket accepted

Dive into Oaxaqueña culture with a hands-on cooking class on a brasero with traditional recipes. Enjoy a warm family meal, share stories, and savor authentic flavors for an unforgettable experience.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

We welcome you into our home with open arms! Immediately, you will feel part of our family and our traditions. We begin our welcome, the same way my abuela did with me, with hot chocolate and pan. I love to share my stories and traditions of my culture with you. Classes can be in spanish or english.


Our class will take place in our beautiful outdoor kitchen, located on our terrace. You will learn to prepare food and cook in a traditional Oaxaqueña kitchen, called a brasero - a traditional brick stove, with open fire.


We will get busy in a hands-on cooking experience where you will learn to prepare appetizers, traditional drinks, salsas and main dishes.


In the culmination of our hard work, we will share in a group meal around the table with food, drink, stories, laughter, love and of course, mezcal.


We look forward to connecting with you over food and flavor; one of my cultures oldest traditions.

Sample Menu

STARTER
Salsa verde, Salsa moljecete & traditional guacamole
Salsa verde, salsa molcajete and guacamole. These 3 components are integral in a traditional Oaxaqueno meal.
STARTER
Chileajo con verduras
A simple and delicious dish of potatoes, carrots, and green beans, nestled in a chile guaillo salsa, (which is not spicy,) will surprise your senses.
MAIN
Chile Rellenos
Prepared with chicken, vegetables, almonds and picadillo salsa. *dishes can be prepared vegetarian and/or dairy-free upon request.
DESSERT
Fresh Fruit Plate
We will prepare and sample local, organic fruits for a dessert platter.

What You Get

Private transportation
Dinner
Welcome chocolate and pan, appetizer, various salsas, guacamole, the main dish and a light dessert. Beverages include: water, beer and Mezcal included.

Good To Know

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Participants must be at least 8 years old.
  • Service animals allowed

What You’ll Experience

When you arrive, you will be welcomed with pan and chocolate; a long tradition in Oaxaca. You will learn the ways to create the perfect hot chocolate. Then we will begin to prepare salsas, appetizers, traditional drinks and a main dish. This is a hands-on class and everyone will be actively involved. In the culmination of our hard work, we will share in a meal together around the table, with laughter, stories, love and of course, mezcal.

Meeting & Pickup

Meeting Point

Jardín Conzatti, Valentín Gómez Farias, Oaxaca, Mexico, MX, 68000

Open in Google Maps
Go to the corner of Valentín Gómez Farías and Reforma, and look for a guide with a dusty blue Subaru hatchback.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
4.9
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based on 326 reviews
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(TripAdvisor)
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A must for Oaxaca
July 17, 2026

An amazing experience from start to finish. There was great communication from the hosts from from start to finish. We were picked up by the hosts and brought to their house where we were given a ...read more

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(TripAdvisor)
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Would recommend!!
July 08, 2026

Chef Adhey Andrade and her husband Enrique felt like family by the end of this cooking class! We cooked delicious food together, shared stories and genuinely had the best time! I would 10000% recom...read more

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(Viator)
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Wonderful experience
July 07, 2026

This 100% hands-on cooking class is an absolute must-do in Centro, Oaxaca. You will learn the secrets to roasting and peeling poblano peppers, mastering the perfect fluffy egg batter, and crafting ...read more

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(Viator)
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10/10 Oaxaca cooking class
July 07, 2026

Chef Adhey and Enrique made the entire experience very enjoyable. From the moment enrique picked us up from the meeting point until the end, he was entertaining. Chef Adhey also explained to us Oax...read more

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(TripAdvisor)
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10/10 Oaxaca cooking experience
July 07, 2026

Chef Adhey and Enrique made the entire experience very enjoyable. From the moment enrique picked us up from the meeting point until the end, he was entertaining. Chef Adhey also explained to us Oax...read more

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