Visit at Modena Balsamic Vinegar producer

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
2 - 8 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Discover the intricate art of crafting balsamic vinegar in Modena. Explore cellars, learn traditions, and indulge in tastings. Uncover the nuances of this iconic Italian treasure.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Guests are guided through the magical journey of vinegar, exploring the cellars where wooden barrels impart the unique character and rich taste to balsamic vinegar. During the visit, stories and traditions related to this prized condiment are shared, explaining the importance of patience and dedication in achieving perfection.


The visit culminates with a guided tasting, in which participants can taste different varieties of Modena balsamic vinegar, appreciating their aromatic nuances and complex taste profile. The experience provides not only a deeper understanding of the production process, but also a unique opportunity to savor and appreciate one of Italy's gastronomic treasures.

What You Get

Private transportation
In-vehicle air conditioning
Air-conditioned vehicle
Tips

Good To Know

  • If you arrive late after the scheduled time at the meeting point due to train or other transportation delays, it will be considered a "no-show." Late arrivals cannot be accommodated, and the booking is non-refundable and non-reschedulable, as clearly stated in the cancellation policy. Please plan your arrival carefully to avoid any issues.
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Specialized infant seats are available
  • Animals are not admitted

What You’ll Experience

A visit to a vinegar factory in Modena offers a fascinating immersive experience in the world of traditional balsamic vinegar production. During the visit, participants have the opportunity to learn the artisanal production process, from the selection of the grapes to the maturation in wooden barrels. The environments in which aging occurs are explored and the crucial role of the different fermentation phases is understood.

Meeting & Pickup

Meeting Point

Viale Paolo Borsellino 31, Viale Paolo Borsellino, Parma Provincia di Parma Emilia-Romagna, Italy, IT, 43122

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the pick up time will be 2pm >> Parma Station: north exit Falcone/Borsellino, reach the NH hotel on the right. Our >>Image of pickup Point NH : http://rb.gy/b0zcvl >>Directions to NH Hotel: http://rb.gy/hw1sd
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $164.05 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Adult(2)
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Adult
(7 - 99)
2
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(0 - 6)
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INSTANT CONFIRMATION
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Available Tomorrow
from  $164.05  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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