Walking Culinary Experience




Embark on an evening journey through Cusco's vibrant streets, sampling exquisite street food and dining at a top restaurant, all guided by a knowledgeable chef sharing fascinating stories.
Experience Details
Our culinary tour consists of an evening exploring the streets of Cusco in order to try some of the city’s best street eats from strategically chosen points as well as visiting one of the city’s top restaurant located in the historic center alongside our chef that will guide us and share with us untold and sometimes unusual stories of both the streets and locales we visit.
What You Get
Good To Know
- No glutten free option available for Picarones
- No gluten free option available for Picarones
- No vegetarian option available for anticucho
- Suitable for all physical fitness levels
What You’ll Experience
Marcelo Batata Cooking Classes
Meeting & Pickup
Cusco Adventure Travel, Calle Palacio, Cuzco Cuzco, Peru, PE, 08002
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
We had a wonderful time on this food tour! I highly recommend this tour for anyone who wants to learn the cultural and historical significance behind some iconic Peruvian food. Our guide, Cristina ...read more
If I could give this more than 5 stars, I would. Definitely the best tasting good or off all the food tours I've ever taken. I 100% recommend this!!! One little thing- it was a little hard for me t...read more
I went with a friend to the cooking class and we had from the first moment a fantastic and fun time with Jose! Jose is super knowledgable, fun and engaging. We could try the different Peruvian fr...read more
We enjoyed our time on the tour immensely however, got incredibly sick that night and ended up going to a med clinic. We both had salmonella and a parasite. I think we would have been fine if we di...read more
We meet at the cooking school and learned to make cocktails and mocktails and had a few delicious small apps, including ceviche, stuffed potato, and caramelized olives. I learned about pisco, cevic...read more
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