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食を通じて夏を体験する

愛知 ヴィーガン 料理教室

愛知県でビーガン家庭料理クラスを体験しよう。伝統的な料理を植物ベースでアレンジした料理を学びましょう。
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予約数の多い順
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US$68.93US$76.59
今すぐ予約
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US$57.44US$63.82
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4.6 (3)

名古屋で季節の家庭料理クラス(和食体験)

愛知
2 時間
贈り物がある
US$63.19US$70.21
今すぐ予約
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US$60.31US$67.02
今すぐ予約
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US$60.31US$67.02
今すぐ予約
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US$57.44US$63.82
今すぐ予約
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5.0 (1)

名古屋で動物性不使用のビーガン寿司作りを学ぶ料理教室

愛知
2.5 時間
プライベート体験
子供は無料
US$60.31US$67.02
今すぐ予約
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US$86.16US$95.74
今すぐ予約
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US$74.68US$82.97
今すぐ予約
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US$74.68US$82.97
今すぐ予約
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US$51.70US$57.44
今すぐ予約
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US$57.44US$63.82
今すぐ予約
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US$57.44US$63.82
今すぐ予約
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US$220.59US$245.10
今すぐ予約
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US$220.59US$245.10
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Gillian Ice
I had such at great time with Yuko at Kura Cooking. I learned a great deal about Japanese cooking and enjoyed talking about food culture, Japan and sharing family stories. She is a great teacher - patient and informative. Highly recommend!
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名古屋で健康的な和食を学ぶヘルシークッキングクラス
6月 02, 2026
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Willy Utoyo
I had an incredible time learning authentic Nagoya home cooking! Unlike other classes where you just watch and eat, this was completely hands-on, which made a huge difference. Yuko-san and her family were so welcoming that the evening felt more like a warm family gathering than a formal lesson. If you want to experience the true heart of Nagoya’s food culture beyond just sitting in a restaurant, this is the perfect way to do it. I will definitely be making that tebasaki when I get back home!
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名古屋の郷土料理を作ろう:地元の味を学ぶ
4月 27, 2026
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Nubia Daniels
We had such a great time! I highly recommend booking. The classroom/kitchen was easy to find & not only will you eat yummy food but you will also taste all the different Japanese ingredients. Yuka & Pinky are a great team. Plus Yuka went out of her way to make this class extra special. Thank you!❤️❤️❤️
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名古屋で季節の家庭料理クラス(和食体験)
3月 22, 2026
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Tina Kim
it was fantastic. The host Akiko is so kind and professional, and she made vegan food for me, and she can speak English very well too. she made various food with a simple way, so i could feel Nagoya vegan feeling very well. I really appreciate, and see you next time again.
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名古屋で味噌を使ったビーガン・ベジタリアン家庭料理教室
10月 27, 2025
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Roger
It was a fun time learning how to cook food from Nagoya. She was very accommodating and welcoming.
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名古屋で味噌を使った家庭料理を学ぶクッキングクラス
5月 09, 2025
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Wayne Chang
Easy going and educational experience! Our host/sensei Ms. Yuka guided us through 5 common Nagoya region dishes. She provided some educational background on origins and differences in ingredients as well as why they are used. The class was hosted at an easy to access location as well. Would recommend!
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名古屋で季節の家庭料理クラス(和食体験)
4月 04, 2025
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Nigel Van Luinen
We absolutely loved our class! The food was sensational and the experience was unforgettable. We absolutely recommend and will come back for another class when we visit Japan in the future!!
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名古屋で健康的な和食を学ぶヘルシークッキングクラス
1月 27, 2025
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Tamara Yoshikawa
We had so much fun and the food was amazing! We can't wait to try making the dishes when we get home!
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名古屋で健康的な和食を学ぶヘルシークッキングクラス
1月 14, 2025
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Uzair Saadat
I was really impressed by this class! It is hard being vegan in Japan so it was nice to learn how many traditional dishes can easily be made vegan! Akiko is such a nice host. Very interesting to learn about all types of vegan sushi that can be made, compared to the Western World versions!
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名古屋で動物性不使用のビーガン寿司作りを学ぶ料理教室
12月 20, 2024
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Mohammad Shahid Hasan
My wife and I had a truly amazing experience with Yuka who guided us in English through cooking some traditional Japanese food. We're definitely going to take these skills home with us and recommend this experience to anyone even slightly interested cooking Japanese food.
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名古屋で季節の家庭料理クラス(和食体験)
5月 14, 2024
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Maayan Elbaz
Yuko-san was very kind and sweet! She picked me up from the station herself, and drove us to her lovely house. Since I was the only one who booked the experience, we had a private lesson just the two of us :) We even prepared a dish not listed on the recipes planned. Yuko-san accommodated my requests for vegetarian recipes, as well as replying quickly to emails when needed. The whole class was in English, easy to follow and we had a wonderful conversation as we prepared the different wagashi. She even made sure to take lots of photos and later send it to me via email! This was a great experience, definitely recommend! You will also get the recipes to all the dishes you make, so you can recreate them at home! Thank you again Yuko-san for such a wonderful time!
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名古屋で和菓子作りと茶道を楽しむ文化体験クラス
11月 05, 2023
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愛知でビーガン日本家庭料理を発見

ビーガンのひねりを加えた日本料理の中心を探求したいと思ったことがあるなら、愛知はあなたにとって理想的な目的地です。この日本の南部地域は、伝統と現代の食の体験をユニークに組み合わせています。その中でも、愛知ビーガン日本家庭料理クラスは、愛される日本料理を植物ベースで再現する没入型で教育的な機会を提供します。これらのクラスは、ビーガンライフスタイルを守りながら料理のレパートリーを広げたい方に最適です。

専門家の家庭料理人から学ぶ

愛知の家庭料理クラスは、伝統的な実践を通じてスキルを磨いてきた知識豊富で情熱的なインストラクターによって指導されます。これらの地元の専門家は、豆腐、きのこ、海藻などのビーガン日本料理の基本的な食材を紹介し、ビーガン寿司、天ぷら、味噌汁などのクラシックな料理の作り方を指導します。ビーガンレシピの哲学を理解しながら、自宅でこれらの料理を再現する技術を習得します。

地元文化とつながる

愛知のビーガン日本家庭料理クラスは、単なる食事の学びではなく、文化的な体験です。栄養豊富な食事の準備を学びながら、日本の豊かな料理の伝統と遺産についての洞察を得ることができます。これらのクラスは、居心地の良い家庭のキッチンで行われることが多く、日本の生活を本格的に垣間見ることができます。参加者は、植物ベースの食事の健康的な利点を楽しみながら、日本料理に影響を与える芸術と歴史に対する深い理解を持って帰ることができます。

愛知でのビーガン料理を学ぶ機会は広範で多様であり、日本料理の世界をユニークに垣間見ることができます。経験豊富な料理人でもキッチン初心者でも、これらのクラスはすべてのスキルレベルに対応しており、誰にとっても豊かな体験を保証します。この美食の冒険に乗り出し、今日、愛知ビーガン日本家庭料理クラスで日本の味を家庭に持ち帰りましょう!