日本 ペスカタリアン 市場ツアー

ペスカタリアン・マーケットツアーに参加して、新鮮な海産物を体験し、地元料理を味わい、活気ある市場で日本の料理技術を学びましょう。
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最新のレビュー
byFoodユーザーの声
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Sarah Sheawuo
A great session with Takako, learning about Japanese home cooking and the benefits for fermented foods. Tasted koji, kombu, mirin and a variety of soy sauces. Takako then made some healthy and delicious dishes, which was a good change from some heavier restaurant meals. The recipes were also provided! Would definitely recommend.
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東京での発酵の秘密を学ぶ日本料理体験
6月 18, 2026
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Wallis
Great informative tour. Guide was very helpful and responsive with my pre tour questions. Also enjoyed the opportunity to “taste test” the different kinds of tuna sashimi.
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和歌山マグロ競り市場プライベートガイドツアーと朝食
4月 23, 2026
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Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
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築地市場を巡り新鮮な海鮮朝食を味わうグルメ体験
3月 23, 2026
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Matthew H
The tour was great. Tsujiki is a chaotic and confusing place. Chizeki was very interesting and informative, and his English is very good
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築地市場を巡り新鮮な海鮮朝食を味わうグルメ体験
10月 23, 2025
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Tony Dao
I wanted to give a review of our tour with Jaye Jaye. She was an amazing guide! She was very friendly, knew what she was explaining and much more. We would definitely book again especially if Jaye Jaye could be our guide. She was the best!
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博多市場ツアーとランチ:海鮮、うどんなど(福岡)
7月 01, 2025
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Lori Toda
We enjoyed our Fukuoka food tour. Our guide Jaye Jaye was terrific. Very friendly and we enjoyed talking with her and learning about her experiences living in Japan. The food stops were great and good value for what we paid. Would have liked more education/info on the location as we were walking. Although to be fair, it was raining, so communication was not ideal. There was miscommunication from the tour company, as we received an email the day before giving us the wrong tour date and time. No response on my email to confirm the day/time. Meeting location description could have been clearer, as Kego is a large park. Overall, I would highly recommend this tour and guide Jaye Jaye.
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博多市場ツアーとランチ:海鮮、うどんなど(福岡)
3月 10, 2025
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suat gaik yeoh
An informative tour on the heart of the tuna industry in Japan. Stella is a great guide, so much sharing about tuna and the auction system, the breakfast adds a super nice context to all we learnt.
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和歌山マグロ競り市場プライベートガイドツアーと朝食
3月 08, 2025
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Leon Tam
We booked our Hakata Market tour after watching Shizuka Anderson participate in a similar tour with Mason on YouTube and we’re so happy we did. As mentioned in other reviews, Jaye, our guide on this experience, was AMAZING. We’ve been on a few Byfood experiences already and all of them have created memories that will last a lifetime. We’re novice “foodies” so the fish market, udon restaurant, and cafe were local places that we wouldn’t have known to seek out if not for the tour and a perfect introduction to Fukuoka food culture. Our minds were educated and our bellies filled. “A” for the experience and having a great guide in Jaye made it an “A+”. Highly recommend!
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博多市場ツアーとランチ:海鮮、うどんなど(福岡)
2月 13, 2025
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Cameron Bourke
After learning about the experience on YouTube we decided to get the local perspective on Fukuoka. Our host Jaye Jaye was more than we could have hoped for. Starting at the temple, which also happened at the same time as a wedding, we learned some facts about the temple and architecture features. We then walked to the fish markets and sampled some sashimi and other local produce with the guidance of our host. Then on to the Udon restaurant which is literally around the corner we had warm and comfy udon. Our last stop at a bunch of local bars for warm Sake. We bonded pretty quickly with our host and the conversation was non stop. We had a blast. Would recommend this tour and especially JJ.
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博多市場グルメツアー(ディナー):うどん、海鮮、居酒屋
1月 27, 2025
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Rina Valerio
The best part of the tour was the guide, Jaye Jaye. It was so refreshing to hang out with a fellow foodie. And it wouldn’t have been as enjoyable if she didn’t speak both English and Nihongo (Japanese). She was a very fun tour guide!
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博多市場グルメツアー(ディナー):うどん、海鮮、居酒屋
12月 02, 2024
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Franz Lambrecht
I was super satisfied. Especially the pudding at the final stop cafe was amazing!
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博多市場ツアーとランチ:海鮮、うどんなど(福岡)
10月 14, 2024
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Franz Lambrecht
I was super satisfied. Especially the small alley with the last Izakaya was awesome!
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博多市場グルメツアー(ディナー):うどん、海鮮、居酒屋
10月 14, 2024
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マーケットツアーでペスカタリアンの美味を発見

ペスカタリアンの方や魚介類を愛する方で、日本の活気ある食品市場を探索したい方に最適なツアーです!ペスカタリアン・マーケットツアーは、あなたにとって完璧な料理の冒険となるでしょう。日本の有名な市場の賑やかな雰囲気に浸り、最も新鮮な海産物と魚が主役のショーをお楽しみください。経験豊富な美食家でも、好奇心旺盛な旅行者でも、これらのツアーは地元のベンダーと交流し、美味しいペスカタリアン料理を試食し、料理体験にも参加できるユニークな機会を提供します。

日本の食文化に浸る

日本の市場は単なる買い物の場ではなく、伝統と現代の料理芸術が融合する文化体験の場です。ペスカタリアン・マーケットツアーでは、築地や錦市場など、海産物と魚の豊富な品揃えで知られる象徴的な市場を訪れます。サーモンやマグロなどの馴染みのある魚から、うなぎやたこなどの日本特有の珍味まで、魚介類の多様性に驚かされることでしょう。専門ガイドが屋台を案内し、各アイテムの起源や重要性を説明しながら、さまざまな料理を味わうことができます。

地元の旬の食材を活かした試食の機会をお楽しみください。新鮮な魚から作られた刺身を試食したり、焼き魚の串焼きを堪能したりできます。これらの市場ツアーは持続可能性と伝統を重視し、日本が世界で最も新鮮で最もよく調理された海産物の評判をどのように維持しているかについての洞察を提供します。

実践的な体験と料理教室

ペスカタリアン・マーケットツアーでは、試食を超えた実践的な体験も提供しています。熟練したシェフの指導の下、伝統的な日本のペスカタリアン料理を学ぶ料理教室に参加しましょう。寿司作りから天ぷらの技術を習得するまで、これらのクラスは日本の料理技術と新鮮で高品質な食材を使用することの重要性をより深く理解する機会を提供します。

これらの市場ツアーは、単なる食品屋台の散策ではなく、地元の料理習慣と生産者とのつながりを持つ機会です。市場のベンダーや料理に情熱を持つシェフと交流しながら、日本のおもてなしの芸術を体験してください。

一人旅、カップルの旅行、家族のお出かけのいずれを計画していても、これらのペスカタリアンに優しい市場ツアーは、すべての年齢層と食事の好みに適しています。日本旅行を、地元コミュニティを支援しながら、国の豊かなペスカタリアンの提供を紹介する没入型の料理の旅で充実させましょう。